ARTISAN QUALITY JOSEPH'S GOURMET PASTA - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86229775
Registration Number
4969250
Word Mark
ARTISAN QUALITY JOSEPH'S GOURMET PASTA
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-11-04
Filing Date
2014-03-24
Registration Number
4969250
Registration Date
2016-05-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260317, 261701, 261705 - Concentric ovals and ovals within ovals. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-01-20
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ARTISAN QUALITY" OR "GOURMET PASTA"
Description of Mark
The mark consists of an oval with the words "JOSEPH'S GOURMET PASTA ARTISAN QUALITY" within it.
Goods and Services
Potato-based gnocchi; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Goods and Services
pasta and sauces; prepared pasta; packaged meal kits consisting primarily of pasta and rice; filled pasta; flour-based gnocchi; gluten-free pasta
Goods and Services
wholesale services by direct solicitation by salespersons directed to food retailers, restaurants and food distributors in the field of food; online wholesale and retail store services in the field of foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-05
Primary Code
029
First Use Anywhere Date
2014-11-20
First Use In Commerce Date
2014-11-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-05
Primary Code
030
First Use Anywhere Date
2014-09-11
First Use In Commerce Date
2014-09-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jeffrey M. Koegel
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4294168 |
Trademark Events
| Event Date | Event Description |
| 2014-03-27 | NEW APPLICATION ENTERED IN TRAM |
| 2014-04-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-04-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-06-25 | ASSIGNED TO EXAMINER |
| 2014-06-28 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2014-06-28 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2014-06-28 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2014-06-28 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2014-10-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2014-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-10-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-10-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-12-11 | ASSIGNED TO LIE |
| 2014-12-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-12-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-01-20 | PUBLISHED FOR OPPOSITION |
| 2015-01-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-03-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-04-20 | ASSIGNED TO EXAMINER |
| 2015-08-26 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2015-09-10 | TEAS EXTENSION RECEIVED |
| 2015-09-10 | EXTENSION 1 FILED |
| 2015-09-10 | EXTENSION 1 GRANTED |
| 2015-09-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-02-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-02-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-03-16 | TEAS STATEMENT OF USE RECEIVED |
| 2016-04-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-03-16 | USE AMENDMENT FILED |
| 2016-04-22 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-04-22 | ASSIGNED TO EXAMINER |
| 2016-04-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-04-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-05-31 | REGISTERED-PRINCIPAL REGISTER |
| 2020-12-17 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-12-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-12-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-12-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-12-17 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-05-31 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-07-29 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-11-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-11-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-11-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
