KEVALA - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
86224330
Registration Number
4914338
Word Mark
KEVALA
Status
701 - Section 8-Accepted
Status Date
2022-02-02
Filing Date
2014-03-18
Registration Number
4914338
Registration Date
2016-03-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321, 261709 - Ovals that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2015-04-28
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PEREZ, STEVEN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KEVALA"
Description of Mark
The mark consists of a black oval design with one dark black line going to the left and two smaller back lines going to the right follow by the word "Kevala" in black.
Goods and Services
organic honey; coffee; coconut sugar; ginger powder
Translation of Words in Mark
The English translation of "KEVALA" in the mark is "pure".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-02
Primary Code
030
First Use Anywhere Date
2009-11-30
First Use In Commerce Date
2011-02-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Angel Miguel Munoz, Esq.
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4026858 |
Trademark Events
| Event Date | Event Description |
| 2014-03-21 | NEW APPLICATION ENTERED IN TRAM |
| 2014-04-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-04-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-06-21 | ASSIGNED TO EXAMINER |
| 2014-06-28 | NON-FINAL ACTION WRITTEN |
| 2014-06-28 | NON-FINAL ACTION E-MAILED |
| 2014-06-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-12-30 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-12-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-06 | ASSIGNED TO LIE |
| 2015-01-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-02 | DATA MODIFICATION COMPLETED |
| 2015-03-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-03-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-04-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-04-28 | PUBLISHED FOR OPPOSITION |
| 2015-04-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-12-09 | TEAS STATEMENT OF USE RECEIVED |
| 2016-01-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-12-09 | USE AMENDMENT FILED |
| 2016-01-27 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-02-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-02-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-03-08 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-08-23 | TEAS SECTION 8 RECEIVED |
| 2022-02-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2022-02-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2022-02-02 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
