BUTAO! - Trademark Details
Status: 700 - Registered
Serial Number
86219156
Registration Number
5173913
Word Mark
BUTAO!
Status
700 - Registered
Status Date
2017-04-04
Filing Date
2014-03-12
Registration Number
5173913
Registration Date
2017-04-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260103, 260117, 261110, 261121, 261321, 261709, 280103 - Incomplete circles (more than semi-circles). Two concentric circles. Rectangles divided once into two sections. Rectangles that are completely or partially shaded. Quadrilaterals that are completely or partially shaded. Curved line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-01-17
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
FIONDA, LAURA ELIZABET
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "RAMEN"
Description of Mark
The mark consists of the design of three short curves above two Chinese characters in a rectangle above a ring with two breaks at the top and the wording "Butao!" written at the bottom. There are four Japanese Katakana characters above two Chinese characters at the right side of the design.
Goods and Services
noodles, vermicelli, sushi, macaroni, dried boiled instant rice, canned instant rice, flavored instant rice, baked dumpling stuffed with meat, dumpling skins for dumplings stuffed with minced pork, dumplings stuffed with minced pork, steamed meat pies, pasta, farinaceous food pastes for human consumption, ravioli
Transliteration Statement
The non-Latin characters in the mark transliterate to "TUEN WONG" and "BUTAO", each meaning "KING OF SUCKLING PIG" in English, and transliterate to "RAMEN" which means "RAMEN" in English.
Translation of Words in Mark
The English translation of the word "BUTAO" in the mark is "KING OF SUCKLING PIG".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-25
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
STEVEN M. RABIN
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4320143 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
China P.Rep. | False |
Trademark Events
Event Date | Event Description |
2014-03-15 | NEW APPLICATION ENTERED IN TRAM |
2014-03-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-03-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-06-16 | ASSIGNED TO EXAMINER |
2014-06-19 | NON-FINAL ACTION WRITTEN |
2014-06-19 | NON-FINAL ACTION E-MAILED |
2014-06-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-07-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-07-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-07-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-09-04 | EXAMINERS AMENDMENT -WRITTEN |
2014-09-04 | EXAMINERS AMENDMENT E-MAILED |
2014-09-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-09-04 | EXAMINER'S AMENDMENT ENTERED |
2014-09-25 | EXAMINERS AMENDMENT -WRITTEN |
2014-09-25 | EXAMINERS AMENDMENT E-MAILED |
2014-09-25 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-09-25 | EXAMINER'S AMENDMENT ENTERED |
2014-09-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-10-17 | ASSIGNED TO LIE |
2014-10-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-11-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-11-25 | PUBLISHED FOR OPPOSITION |
2014-11-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-01-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-06-29 | TEAS EXTENSION RECEIVED |
2015-06-29 | EXTENSION 1 FILED |
2015-06-29 | EXTENSION 1 GRANTED |
2015-07-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-01-14 | TEAS EXTENSION RECEIVED |
2016-02-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-01-14 | EXTENSION 2 FILED |
2016-02-22 | EXTENSION 2 GRANTED |
2016-02-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-07-13 | TEAS EXTENSION RECEIVED |
2016-07-13 | EXTENSION 3 FILED |
2016-07-13 | EXTENSION 3 GRANTED |
2016-07-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-11-22 | TEAS PETITION TO AMEND BASIS RECEIVED |
2016-12-02 | ASSIGNED TO PETITION STAFF |
2016-12-02 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2016-12-09 | NOTICE OF ALLOWANCE CANCELLED |
2016-12-09 | NOA CANCELLED; REPUBLICATION REQUIRED |
2016-12-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-17 | PUBLISHED FOR OPPOSITION |
2017-01-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-04-04 | REGISTERED-PRINCIPAL REGISTER |