CAPATRITI - Trademark Details
Status: 700 - Registered
Serial Number
86215085
Registration Number
4946763
Word Mark
CAPATRITI
Status
700 - Registered
Status Date
2016-04-26
Filing Date
2014-03-07
Registration Number
4946763
Registration Date
2016-04-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121, 261125, 261128, 261709 - Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Miscellaneous designs with overall rectangular shape. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2014-07-08
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SMITH, REBECCA A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a central portion having convex top and bottom edges with the word "CAPATRITI" contained therein. The convex edges having spaced therefrom actuate lines extending the length of the central portion.
Goods and Services
Edible oils; olive oil; edible blended oils
Goods and Services
Minced garlic; vinegar; balsamic vinegar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-21
Primary Code
029
First Use Anywhere Date
2014-06-30
First Use In Commerce Date
2014-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-21
Primary Code
030
First Use Anywhere Date
2015-06-30
First Use In Commerce Date
2015-06-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ANTHONY E. BENNETT
Address
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Trademark Events
| Event Date | Event Description |
| 2014-03-11 | NEW APPLICATION ENTERED IN TRAM |
| 2014-03-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-03-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-05-29 | ASSIGNED TO EXAMINER |
| 2014-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-06-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-07-08 | PUBLISHED FOR OPPOSITION |
| 2014-07-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-09-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-12-03 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2015-03-02 | TEAS EXTENSION RECEIVED |
| 2015-03-02 | EXTENSION 1 FILED |
| 2015-03-02 | EXTENSION 1 GRANTED |
| 2015-03-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-05-13 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2015-09-01 | TEAS EXTENSION RECEIVED |
| 2015-09-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-09-01 | EXTENSION 2 FILED |
| 2015-09-14 | EXTENSION 2 GRANTED |
| 2015-09-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-02-23 | TEAS STATEMENT OF USE RECEIVED |
| 2016-02-23 | USE AMENDMENT FILED |
| 2016-03-18 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-03-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-03-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-04-26 | REGISTERED-PRINCIPAL REGISTER |
| 2021-04-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
