NESCAFÉ - Trademark Details
Status: 700 - Registered
Serial Number
86206153
Registration Number
4879308
Word Mark
NESCAFÉ
Status
700 - Registered
Status Date
2016-01-05
Filing Date
2014-02-27
Registration Number
4879308
Registration Date
2016-01-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2015-10-20
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
DUONG, ANGELA GAW
Statements
Indication of Colors claimed
The color(s) black, red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "NESCAFE" in white on a black rectangle. There is a red accent mark over the second "E" in the wording.
Goods and Services
Automatic dispensing machines for food, hot and cold drinks, and replacement parts therefor
Goods and Services
Automatic dispensing machines for food, not heated or cooled, and replacement parts therefor
Goods and Services
Heating apparatus, namely, electric heated beverage dispensing units; electric machines for heating milk and for making foam only while heating milk; electric machines for making and brewing coffee, tea, cocoa and cappuccino; electric percolators, electric coffeepots and electric coffee machines, electric tea machines, and replacement parts therefor; coffee filters not of paper being part of electric coffee makers; tea filters not of paper being part of electric tea makers; refrigerated dispensing units for beverages; heated dispensing units for beverages
Goods and Services
Milk, cream, butter, cheese and other food preparations having a base of milk, namely, dairy products excluding ice-cream, ice milk and frozen yogurt; soy milk for use as a milk substitute; milk-based beverages with tea, milk-based beverages with coffee, milk-based beverages with cocoa, milk-based beverages with chocolate; yoghurts; soya-based food beverages used as a milk substitute; edible oils and fats; non-dairy creamers; lactic acid drinks
Goods and Services
Coffee, coffee extracts, prepared coffee-based beverages; iced coffee; tea, tea extracts, tea-based beverages; iced tea; malt-based preparations, namely, malt extracts used for flavoring for food and beverages; cocoa and cocoa-based beverages; chocolate, chocolate products, namely, chocolate-based beverages, not being dairy based or vegetable based; chocolate-based beverage mixes in powder or liquid concentrate form; confectionery, namely, sweets, candies; sugar confectionery; sugar; chewing gum; natural sweeteners; bakery products, bread, yeast, pastry; biscuits, cakes, cookies, wafers, toffees, puddings; ice cream, water ices, sherbets, frozen confections, frozen cakes, soft ices, frozen desserts, frozen yoghurts; mixes for making ice cream, water ices, sherbets, frozen confections, frozen cakes, soft ices, frozen desserts, and frozen yogurts; breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal preparations, namely, processed cereals
Goods and Services
Still water, purified bottled drinking water, flavored water; non-alcoholic fruit-based drinks; non-alcoholic fruit drinks, fruit and vegetable juices, nectars, lemonades, sodas in the nature of soft drinks; non-alcoholic, non-carbonated soft drinks; syrups, extracts and essences not being essential oils for making non-alcoholic, non-carbonated soft drinks; soya-based beverages not being milk substitutes; liquid concentrates and powder mixes for making non-alcoholic malt-based beverages; isotonic beverages
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2015-06-12
Primary Code
009
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2014-03-11
Primary Code
011
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-03-11
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIÉTÉ ANONYME (SA)).
Address
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Trademark Owner History
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (SOCIÉTÉ ANONYME (SA)).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (SOCIÉTÉ ANONYME (SA)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (SOCIÉTÉ ANONYME (SA)).
Address
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Correspondences
Name
Andrea Anderson
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0843369 |
Prior Registration | 2960042 |
Prior Registration | 3627438 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2013-09-04 | 60668/2013 | Switzerland | True |
2013-09-04 | 60668/2013 | Switzerland | True |
Trademark Events
Event Date | Event Description |
2014-03-03 | NEW APPLICATION ENTERED IN TRAM |
2014-03-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-03-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-05-21 | ASSIGNED TO EXAMINER |
2014-05-25 | NON-FINAL ACTION WRITTEN |
2014-05-25 | NON-FINAL ACTION E-MAILED |
2014-05-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-11-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-11-24 | ASSIGNED TO LIE |
2014-12-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-12-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-01-05 | NON-FINAL ACTION WRITTEN |
2015-01-05 | NON-FINAL ACTION E-MAILED |
2015-01-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-06-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-06-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-07-07 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-08-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-08-14 | NON-FINAL ACTION WRITTEN |
2015-08-14 | NON-FINAL ACTION E-MAILED |
2015-08-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-09-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-10-20 | PUBLISHED FOR OPPOSITION |
2015-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-12-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2015-12-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2016-01-05 | REGISTERED-PRINCIPAL REGISTER |
2020-01-28 | NOTICE OF SUIT |
2020-01-28 | NOTICE OF SUIT |
2020-04-14 | NOTICE OF SUIT |
2020-04-14 | NOTICE OF SUIT |
2021-01-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |