BREW SALT - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86199998
Registration Number
4627850
Word Mark
BREW SALT
Status
710 - Cancelled - Section 8
Status Date
2021-06-04
Filing Date
2014-02-21
Registration Number
4627850
Registration Date
2014-10-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021106, 090510, 261701, 261705 - Hair, locks of hair, wigs, beards, mustaches. Men's narrow-brimmed hats, including fedoras and derbies. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-08-12
Law Office Assigned Location Code
M80
Employee Name
HOWARD, PARKER WALDRIP
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SALT"
Description of Mark
The mark consists of a bowler style derby hat, over the word "BREW" in stylized font, over a horizontal line of filigree, over the word "SALT" in stylized font, over a handlebar-style mustache.
Goods and Services
Cooking salt; Edible salt; Flavor enhancers used in food and beverage products; Flavored salt; Flavorings for beverages; Food flavorings; Salt; Sea salt for cooking
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-06-04
Primary Code
030
First Use Anywhere Date
2014-01-01
First Use In Commerce Date
2014-02-01
Correspondences
Name
SARATOGA TASTE, LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2014-02-25 | NEW APPLICATION ENTERED IN TRAM |
| 2014-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-03-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-05-30 | ASSIGNED TO EXAMINER |
| 2014-06-03 | NON-FINAL ACTION WRITTEN |
| 2014-06-03 | NON-FINAL ACTION E-MAILED |
| 2014-06-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-06-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-06-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-06-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-06-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-06-16 | EXAMINERS AMENDMENT E-MAILED |
| 2014-06-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-06-16 | EXAMINER'S AMENDMENT ENTERED |
| 2014-06-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-07-08 | ASSIGNED TO LIE |
| 2014-07-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-07-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-08-12 | PUBLISHED FOR OPPOSITION |
| 2014-08-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-10-28 | REGISTERED-PRINCIPAL REGISTER |
| 2019-10-28 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-06-04 | CANCELLED SEC. 8 (6-YR) |
