NOBLE CRUST - Trademark Details
Status: 700 - Registered
Serial Number
86196734
Registration Number
5055010
Word Mark
NOBLE CRUST
Status
700 - Registered
Status Date
2016-10-04
Filing Date
2014-02-18
Registration Number
5055010
Registration Date
2016-10-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-07-01
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
POVARCHUK, REBECCA JOY
Statements
Goods and Services
Spices; spice rubs; salad dressings; dipping sauces
Goods and Services
Spices; spice rubs; salad dressings; dipping sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-21
Primary Code
030
First Use Anywhere Date
2016-07-01
First Use In Commerce Date
2016-07-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Nicholas Pfeifer
Address
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Trademark Events
| Event Date | Event Description |
| 2014-02-21 | NEW APPLICATION ENTERED IN TRAM |
| 2014-02-21 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-02-21 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2014-03-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-05-23 | ASSIGNED TO EXAMINER |
| 2014-05-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-06-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-07-01 | PUBLISHED FOR OPPOSITION |
| 2014-07-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-08-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-02-26 | TEAS EXTENSION RECEIVED |
| 2015-04-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-02-26 | EXTENSION 1 FILED |
| 2015-04-02 | EXTENSION 1 GRANTED |
| 2015-04-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-08-26 | TEAS EXTENSION RECEIVED |
| 2015-08-26 | EXTENSION 2 FILED |
| 2015-08-29 | EXTENSION 2 GRANTED |
| 2015-09-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-02-18 | TEAS EXTENSION RECEIVED |
| 2016-02-18 | EXTENSION 3 FILED |
| 2016-02-25 | EXTENSION 3 GRANTED |
| 2016-02-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-08-15 | TEAS STATEMENT OF USE RECEIVED |
| 2016-08-15 | USE AMENDMENT FILED |
| 2016-08-20 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-08-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-08-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-10-04 | REGISTERED-PRINCIPAL REGISTER |
| 2020-05-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-05-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-05-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-05-22 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| 2020-05-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-05-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2020-06-19 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| 2020-07-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2020-08-26 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2021-10-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
