RAISE THE BAR - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86195973
Registration Number
4603335
Word Mark
RAISE THE BAR
Status
710 - Cancelled - Section 8
Status Date
2021-04-16
Filing Date
2014-02-18
Registration Number
4603335
Registration Date
2014-09-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-04-22
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EINSTEIN, MATTHEW T
Statements
Goods and Services
Processed meat, namely, bologna, meat bologna, beef bologna, chicken bologna, garlic bologna, turkey bologna; ham; ham, namely, smoked ham, honey cured ham, black forest ham, ham steaks, and boneless ham; chicken; sausages, namely, skinless smoked sausage, skinless polish sausage, skinless sausage with cheese, skinless spicy smoked sausage, smoked breakfast sausage link, smoked maple breakfast sausage link, smoked sausage loop, polish smoked sausage loop, spicy sausage in link form, pork sausage; sausages; uncooked sausages; vegetarian sausages; salami; frankfurters meat only, not sandwiches, namely, meat franks, beef franks, chicken franks, turkey franks, cheese franks; chorizo; pastrami; pickled pigs' feet; beef; beef slices; roast beef; processed pimientos; pepperoni; bacon, namely, regular smoked bacon, thick smoked bacon, lower sodium smoked bacon and smoked turkey bacon; turkey bacon; cheese; processed cheese; cheese, namely, string cheese; yogurts; garden salads; salads except macaroni, rice, and pasta salad; frozen chicken, namely, breaded chicken nuggets, breaded chicken strips, breaded chicken breasts; fish, namely, breaded fish fillets, breaded fish strips, not live; fish fillets; fish croquettes; french fries; potato fries; shrimps, not live, namely, frozen shrimp, breaded frozen shrimp; shrimp, not live; corn dogs; corn dogs, namely, meat corn dogs, beef corn dogs, cheese corn dogs, turkey corn dogs
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-16
Primary Code
029
First Use Anywhere Date
2014-05-04
First Use In Commerce Date
2014-05-04
Correspondences
Name
H. DAVID STARR
Address
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Trademark Events
Event Date | Event Description |
2014-02-21 | NEW APPLICATION ENTERED IN TRAM |
2014-02-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-03-12 | ASSIGNED TO EXAMINER |
2014-03-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-04-22 | PUBLISHED FOR OPPOSITION |
2014-04-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-06-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-06-30 | TEAS STATEMENT OF USE RECEIVED |
2014-07-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-06-30 | USE AMENDMENT FILED |
2014-07-26 | STATEMENT OF USE PROCESSING COMPLETE |
2014-08-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-08-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-09-09 | REGISTERED-PRINCIPAL REGISTER |
2017-02-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-09-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-04-16 | CANCELLED SEC. 8 (6-YR) |