THE CLASSIC ITALIAN FLATBREAD PIAD'AMORE HEALTHY, FRESH AND TASTY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86191713
Registration Number
4676601
Word Mark
THE CLASSIC ITALIAN FLATBREAD PIAD'AMORE HEALTHY, FRESH AND TASTY
Status
710 - Cancelled - Section 8
Status Date
2021-08-27
Filing Date
2014-02-12
Registration Number
4676601
Registration Date
2015-01-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 261701, 261705 - Hearts. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-07-08
Law Office Assigned Location Code
L80
Employee Name
GLASSER, CARYN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE CLASSIC ITALIAN FLATBREAD" AND "HEALTHY, FRESH AND TASTY"
Description of Mark
The mark consists of the wording "Piad'Amore" with the "o" in "amore" appearing as a heart with a bite taken out of it. Above is the wording "The Classic Italian Flatbread" and below is the wording "Healthy, Fresh and Tasty" with a horizontal line before and after the text.
Goods and Services
Restaurant services featuring Italian food; Restaurant services featuring Italian handmade flat bread filled with different ingredients, namely, prosciutto, cheese, veggies, a sweet variety with jam, chocolate, and hazelnut cream
Translation of Words in Mark
The English translation of "PIADA" is "Italian Flatbread" and the English translation of "AMORE" is "love"
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-08-27
Primary Code
043
First Use Anywhere Date
2014-07-15
First Use In Commerce Date
2014-09-01
Correspondences
Name
PAGANO CONSULTING LLC
Address
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Trademark Events
Event Date | Event Description |
2014-02-15 | NEW APPLICATION ENTERED IN TRAM |
2014-02-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-02-26 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-05-19 | ASSIGNED TO EXAMINER |
2014-05-21 | EXAMINERS AMENDMENT -WRITTEN |
2014-05-21 | EXAMINERS AMENDMENT E-MAILED |
2014-05-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-05-21 | EXAMINER'S AMENDMENT ENTERED |
2014-05-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-04 | ASSIGNED TO LIE |
2014-06-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-06-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-07-08 | PUBLISHED FOR OPPOSITION |
2014-07-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-09-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-10-24 | TEAS STATEMENT OF USE RECEIVED |
2014-11-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-10-24 | USE AMENDMENT FILED |
2014-11-20 | STATEMENT OF USE PROCESSING COMPLETE |
2014-12-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-12-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-01-20 | REGISTERED-PRINCIPAL REGISTER |
2020-01-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-08-27 | CANCELLED SEC. 8 (6-YR) |