DIPPED FRUIT POP - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86182785
Word Mark
DIPPED FRUIT POP
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2014-11-13
Filing Date
2014-02-03
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
CANTOR, JILLIAN REDDIN
Statements
Goods and Services
Fresh fruits cut into shapes and at least partially coated with chocolate, coconut, cinnamon or nut based toppings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-13
Primary Code
030
Correspondences
Name
SUSAN DALY STEARNS
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2014-02-06 | NEW APPLICATION ENTERED IN TRAM |
2014-02-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-17 | ASSIGNED TO EXAMINER |
2014-04-17 | NON-FINAL ACTION WRITTEN |
2014-04-17 | NON-FINAL ACTION E-MAILED |
2014-04-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-11-13 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2014-11-13 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |