MADE IN NATURE - Trademark Details
Status: 700 - Registered
Serial Number
86181638
Registration Number
5156469
Word Mark
MADE IN NATURE
Status
700 - Registered
Status Date
2017-03-07
Filing Date
2014-01-31
Registration Number
5156469
Registration Date
2017-03-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-02-10
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
ESTRADA, LINDA M
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, lines 4-10," Fresh, frozen or packaged side dishes and entrees consisting primarily of meat, fish, poultry and/or vegetables and fruits with such dishes also including sauces, grains, and/or processed pulses; Fresh, frozen or packaged side dishes and entrees consisting primarily of processed pulses with such dishes also including sauces, vegetables and/or fruits; Fresh, frozen or packaged side dishes and entrees consisting primarily of meat, fish, poultry and/or vegetables and fruits with such dishes also including sauces, grains and/or pasta" is deleted.
Goods and Services
Dehydrated fruit snacks; Dried fruit mixes; Dried fruits and vegetables; [ Fresh, frozen or packaged side dishes and entrees consisting primarily of meat, fish, poultry and/or vegetables and fruits with such dishes also including sauces, grains, and/or processed pulses; Fresh, frozen or packaged side dishes and entrees consisting primarily of processed pulses with such dishes also including sauces, vegetables and/or fruits; Fresh, frozen or packaged side dishes and entrees consisting primarily of meat, fish, poultry and/or vegetables and fruits with such dishes also including sauces, grains and/or pasta ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-02-12
Primary Code
029
First Use Anywhere Date
2000-06-01
First Use In Commerce Date
2000-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Frank G. Long
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3532690 |
Prior Registration | 3537789 |
Prior Registration | 3537791 |
Trademark Events
Event Date | Event Description |
2014-02-04 | NEW APPLICATION ENTERED IN TRAM |
2014-02-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-03-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2014-03-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2014-05-06 | ASSIGNED TO EXAMINER |
2014-05-12 | NON-FINAL ACTION WRITTEN |
2014-05-12 | NON-FINAL ACTION E-MAILED |
2014-05-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-11-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-11-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-11-14 | ASSIGNED TO LIE |
2014-11-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-11 | EXAMINERS AMENDMENT -WRITTEN |
2014-12-11 | EXAMINERS AMENDMENT E-MAILED |
2014-12-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-12-11 | EXAMINER'S AMENDMENT ENTERED |
2014-12-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-01-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-01-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-02-10 | PUBLISHED FOR OPPOSITION |
2015-02-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-04-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-09-30 | TEAS EXTENSION RECEIVED |
2015-09-30 | EXTENSION 1 FILED |
2015-09-30 | EXTENSION 1 GRANTED |
2015-10-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-04-06 | TEAS EXTENSION RECEIVED |
2016-05-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-04-06 | EXTENSION 2 FILED |
2016-05-09 | EXTENSION 2 GRANTED |
2016-05-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-10-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-10-06 | TEAS EXTENSION RECEIVED |
2016-10-06 | EXTENSION 3 FILED |
2016-10-31 | EXTENSION 3 GRANTED |
2016-11-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-01-12 | TEAS STATEMENT OF USE RECEIVED |
2017-01-12 | USE AMENDMENT FILED |
2017-01-18 | STATEMENT OF USE PROCESSING COMPLETE |
2017-01-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-02-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-03-07 | REGISTERED-PRINCIPAL REGISTER |
2017-08-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-10-17 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-01-30 | TEAS SECTION 7 REQUEST RECEIVED |
2020-01-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-03-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-10 | AMENDMENT UNDER SECTION 7 - ISSUED |