BATTA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86175532
Registration Number
4761210
Word Mark
BATTA
Status
710 - Cancelled - Section 8
Status Date
2021-12-24
Filing Date
2014-01-27
Registration Number
4761210
Registration Date
2015-06-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-07-29
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEVINE, HOWARD B
Statements
Goods and Services
Flavor enhancers used in food and beverage products; Aniseed for use as a flavoring in food and drinks; Beverages made of coffee; Prepared coffee and coffee-based beverages
Goods and Services
Non-alcoholic beer flavored beverages; Non-carbonated, non-alcoholic frozen flavored beverages; Aloe juice beverages; Coffee-flavored soft drinks; Essences for making non-alcoholic beverages; Flavored beers; Malt syrup for beverages; Powders used in the preparation of fruit-based beverages; Powders used in the preparation of isotonic sports drinks and sports beverages; Soft drinks flavored with tea; Syrups for making non-alcoholic beverages; Tomato juice beverages
Goods and Services
Alcoholic beverages except beers; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic mixed beverages except beers; Wine-based beverage, namely, piquette; Alcoholic carbonated beverages, except beer
Translation of Words in Mark
The English translation of ''batta'' in the mark is ''drub''.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-12-24
Primary Code
030
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-12-24
Primary Code
032
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-12-24
Primary Code
033
First Use Anywhere Date
2013-11-01
First Use In Commerce Date
2013-11-01
Correspondences
Name
JASON R. LEE
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Germany | False |
Trademark Events
Event Date | Event Description |
2014-01-30 | NEW APPLICATION ENTERED IN TRAM |
2014-02-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-02-20 | ASSIGNED TO EXAMINER |
2014-02-20 | NON-FINAL ACTION WRITTEN |
2014-02-20 | NON-FINAL ACTION E-MAILED |
2014-02-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-04-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-07 | ASSIGNED TO LIE |
2014-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-06-18 | EXAMINERS AMENDMENT -WRITTEN |
2014-06-18 | EXAMINERS AMENDMENT E-MAILED |
2014-06-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-06-18 | EXAMINER'S AMENDMENT ENTERED |
2014-06-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-07-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-07-29 | PUBLISHED FOR OPPOSITION |
2014-07-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-09-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-03-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-03-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-03-16 | TEAS STATEMENT OF USE RECEIVED |
2015-04-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-03-16 | USE AMENDMENT FILED |
2015-04-25 | STATEMENT OF USE PROCESSING COMPLETE |
2015-05-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-05-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-06-23 | REGISTERED-PRINCIPAL REGISTER |
2020-06-23 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-12-24 | CANCELLED SEC. 8 (6-YR) |