VIA EMILIA COFFEE & MORE - Trademark Details
Status: 605 - Abandoned - After Publication
Serial Number
86170866
Word Mark
VIA EMILIA COFFEE & MORE
Status
605 - Abandoned - After Publication
Status Date
2014-10-10
Filing Date
2014-01-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050110, 050125, 260321, 261702, 261705 - More than one tree or bush; thicket; group of trees. Other trees or bushes. Ovals that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2014-07-15
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SMIGA, HOWARD
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE"
Description of Mark
The mark consists of the words "VIA EMILIA" above the words "COFFEE & MORE" within an oval design. The top of the oval design is bisected horizontally by an open space and superimposed on the open space and upper portion of the oval is the design of three stylized trees.
Goods and Services
Ice; ice cream; preparations for making ice cream, namely, ice cream powder and ice cream mixes; preparations for water ice, pastries and confectionery, namely, flavoring syrup, cake mixes, cookie mixes, pastry cream, pastry dough and pastry shells; water ice; pastries; frozen confectionery; edible decorations for ice cream and pastry; mixes for making pastry; chocolate; vanilla; frozen yogurts; ice cream cakes; bakery desserts; pastry cream; sauces; preparations for making bakery desserts and pastry creams, namely, pastry mixes
Goods and Services
Providing food and drink
Pseudo Mark
VIA EMILIA COFFEE AND MORE
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-31
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-01-31
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Chiara Giuliani
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-01-24 | NEW APPLICATION ENTERED IN TRAM |
| 2014-01-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-31 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-02-01 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2014-02-07 | ASSIGNED TO LIE |
| 2014-02-14 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2014-04-24 | ASSIGNED TO EXAMINER |
| 2014-04-24 | NON-FINAL ACTION WRITTEN |
| 2014-04-24 | NON-FINAL ACTION E-MAILED |
| 2014-04-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-05-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-05-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-05-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-06-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-06-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-07-15 | PUBLISHED FOR OPPOSITION |
| 2014-07-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-08-07 | EXTENSION OF TIME TO OPPOSE RECEIVED |
