HUDSON VALLEY FRESH - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86168465
Registration Number
4820514
Word Mark
HUDSON VALLEY FRESH
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2022-01-01
Filing Date
2014-01-17
Registration Number
4820514
Registration Date
2015-09-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117, 260121 - Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
RINGLE, JAMES W
Statements
Indication of Colors claimed
The color(s) green and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"HUDSON VALLEY FRESH"
Description of Mark
The mark consists of the white wording "HUDSON VALLEY FRESH" on a green circular background with a white concentric band inside an outer green perimeter.
Goods and Services
Dairy products, namely, whole white milk, low-fat white milk, two percent white milk, fat-free white milk, whole chocolate milk, non-fat chocolate milk, non-alcoholic eggnog, half and half, heavy cream, sour cream, and yogurt
Goods and Services
Ice cream mixes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-30
Primary Code
029
First Use Anywhere Date
2004-11-01
First Use In Commerce Date
2004-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-29
Primary Code
030
First Use Anywhere Date
2004-11-01
First Use In Commerce Date
2010-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Frank J. Catalano
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3263705 |
Prior Registration | 3365752 |
Trademark Events
Event Date | Event Description |
2014-01-21 | NEW APPLICATION ENTERED IN TRAM |
2014-01-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-04-22 | ASSIGNED TO EXAMINER |
2014-04-23 | NON-FINAL ACTION WRITTEN |
2014-04-23 | NON-FINAL ACTION E-MAILED |
2014-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-21 | PAPER RECEIVED |
2014-10-21 | ASSIGNED TO LIE |
2014-10-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-29 | AMENDMENT FROM APPLICANT ENTERED |
2014-10-30 | NON-FINAL ACTION WRITTEN |
2014-10-30 | NON-FINAL ACTION E-MAILED |
2014-10-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-04-27 | PAPER RECEIVED |
2015-05-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-05-04 | AMENDMENT FROM APPLICANT ENTERED |
2015-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-05-19 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-05-29 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-07-14 | PUBLISHED FOR OPPOSITION |
2015-07-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-09-29 | REGISTERED-PRINCIPAL REGISTER |
2020-09-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-09-29 | TEAS SECTION 8 & 15 RECEIVED |
2022-01-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2022-01-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2022-01-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |