SENO RITAS SPECIALTY FOODS - Trademark Details
Status: 700 - Registered
Serial Number
86166616
Registration Number
5298932
Word Mark
SENO RITAS SPECIALTY FOODS
Status
700 - Registered
Status Date
2017-10-03
Filing Date
2014-01-15
Registration Number
5298932
Registration Date
2017-10-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020306, 020324, 020904, 260714, 260721, 261710 - Spaniards or Mexicans. Stylized women, including women depicted in caricature form. Sitting or kneeling. Three diamonds. Diamonds that are completely or partially shaded. Zig-zag line(s).
Published for Opposition Date
2017-07-18
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RUTLAND, BARBARA A
Statements
Indication of Colors claimed
The color(s) red, green, purple, orange, brown, white, pink, lime green, light brown, peach, and yellow-gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPECIALTY FOODS"
Description of Mark
The mark consists of a green pepper with white arms and legs, red shoes, red bracelet, red and green earrings, a peach colored face with red lips, purple eyes with green outline and lashes wearing a sombrero with green, lime green, pink, orange, purple, and brown, in front of a yellow-gold diamond with outlines of light brown and green, in front of a purple "V", with green geometric shapes on top left, red geometric shapes on top right, light brown geometric shapes on bottom left, with letters in red with pink outline "SENO" to left of legs and letters in red with pink outline "RITAS" to right of legs, with the words "specialty foods" in purple at the bottom.
Goods and Services
Bean dip; Hummus; Mixes for making soup; Soup mixes
Goods and Services
Enchiladas; Pesto; Quiche; Salsa; Tamales; Tomato-based salsa
Translation of Words in Mark
The English translation of "senorita" in the mark is "young lady".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-28
Primary Code
029
First Use Anywhere Date
1989-07-01
First Use In Commerce Date
1989-09-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-28
Primary Code
030
First Use Anywhere Date
1989-07-01
First Use In Commerce Date
1989-09-30
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
ARTHUR V. WITTICH
Address
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Trademark Events
| Event Date | Event Description |
| 2014-01-18 | NEW APPLICATION ENTERED IN TRAM |
| 2014-01-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-04-17 | ASSIGNED TO EXAMINER |
| 2014-04-30 | SUSPENSION LETTER WRITTEN |
| 2014-04-30 | LETTER OF SUSPENSION E-MAILED |
| 2014-04-30 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2014-09-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2014-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-09-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-10-09 | SUSPENSION LETTER WRITTEN |
| 2014-10-09 | LETTER OF SUSPENSION E-MAILED |
| 2014-10-09 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-04-16 | ASSIGNED TO LIE |
| 2015-04-16 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2015-10-20 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2016-05-04 | ASSIGNED TO LIE |
| 2016-05-05 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2016-11-16 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2017-05-19 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-06-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-06-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-07-18 | PUBLISHED FOR OPPOSITION |
| 2017-07-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-10-03 | REGISTERED-PRINCIPAL REGISTER |
| 2018-08-01 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
