MYRA'S BEST GOURMET EXPRESS - Trademark Details
Status: 700 - Registered
Serial Number
86159045
Registration Number
5211491
Word Mark
MYRA'S BEST GOURMET EXPRESS
Status
700 - Registered
Status Date
2017-05-30
Filing Date
2014-01-07
Registration Number
5211491
Registration Date
2017-05-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101 - Hearts.
Published for Opposition Date
2017-01-17
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOURMET"
Description of Mark
The mark consists of the words "MYRA'S BEST GOURMET EXPRESS". The "M" in "MYRA'S" is stylized in the shape of a heart, with a heart inside.
Goods and Services
Cleaning preparations, including cleaning sprays
Goods and Services
Electric coffee makers; electric popcorn poppers; butter warmers; electric cookware, namely, casseroles, Dutch ovens, double broilers, skillets and fry pans, wok and stir fry pans, griddles, French skillets; electric teapots; BBQ tools, namely, lava rock and ceramic briquettes for use in barbecue grills
Goods and Services
Cookbooks
Goods and Services
Biscotti jars and tins sold empty, for storing biscotti; non-metal baskets with liners, ribbon and tissue paper, for domestic use; picnic baskets with liners, ribbon and tissue paper, sold empty; bake ware, namely, loaf pans, muffin pans, mini muffin pans, pie pans, brownie pans and cake pans
Goods and Services
Kitchen items, namely, oven mitts; potholders; kitchen towels and dishcloths; textile tablecloths and napkins
Goods and Services
Cooking aprons
Goods and Services
Soup mixes
Goods and Services
Dry baking mixes
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2014-01-18
Primary Code
016
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2014-01-18
Primary Code
021
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Andrew L. Goldstein
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2013-07-10 | 1634594 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2014-01-10 | NEW APPLICATION ENTERED IN TRAM |
| 2014-01-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-04-08 | ASSIGNED TO EXAMINER |
| 2014-04-15 | NON-FINAL ACTION WRITTEN |
| 2014-04-15 | NON-FINAL ACTION E-MAILED |
| 2014-04-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-10-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-10-17 | ASSIGNED TO LIE |
| 2014-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-11-09 | SUSPENSION LETTER WRITTEN |
| 2014-11-09 | LETTER OF SUSPENSION E-MAILED |
| 2014-11-09 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-05-14 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2015-05-17 | SUSPENSION INQUIRY WRITTEN |
| 2015-05-17 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-05-17 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2015-11-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-11-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-13 | SUSPENSION LETTER WRITTEN |
| 2015-11-13 | LETTER OF SUSPENSION E-MAILED |
| 2015-11-13 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-05-19 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2016-05-28 | SUSPENSION INQUIRY WRITTEN |
| 2016-05-28 | INQUIRY TO SUSPENSION E-MAILED |
| 2016-05-28 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2016-11-25 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-11-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-11-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-12-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-12-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-17 | PUBLISHED FOR OPPOSITION |
| 2017-01-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-03-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-03-24 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2017-04-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2017-03-24 | NOTICE OF ALLOWANCE CANCELLED |
| 2017-04-25 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2017-05-30 | REGISTERED-PRINCIPAL REGISTER |
| 2019-07-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-07-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
