LA CAMPANA DE LOS ALTOS TORTILLA FACTORY - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 86155062
Serial Number
86155062
Registration Number
4736228
Word Mark
LA CAMPANA DE LOS ALTOS TORTILLA FACTORY
Status
701 - Section 8-Accepted
Status Date
2020-07-22
Filing Date
2013-12-31
Registration Number
4736228
Registration Date
2015-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 050701, 050702, 070906, 220301, 220324, 240907, 260321 - Other flowers including daffodils and irises. Corn stalks, corn in the husk. Clusters and sheaves of other grains, including stalks of grains. Triumphal arches, arches, porticos. Liberty Bell or bells with cracks. Single bells. Banners. Ovals that are completely or partially shaded.
Published for Opposition Date
2014-07-01
Law Office Assigned Location Code
M80
Employee Name
LEASER, ANDREW C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TORTILLA FACTORY"
Description of Mark
The mark consists of the stylized wording "LA CAMPANA DE LOS ALTOS TORTILLA FACTORY" with "LA CAMPANA DE LOS ALTOS" appearing at the top of the mark, and the wording "LOS ALTOS" appearing between two ovals, and the wording "TORTILLA FACTORY" appearing at the bottom of the mark upon a banner, and behind the banner is an arch and an architectural design resembling flower within a circle and a bell hanging from the center of the arch, and on either side of the arch are two ears of corn with husks and a stalk of wheat with a stem and grains.
Goods and Services
Tortilla chips; Tortilla shells; Tortillas
Translation of Words in Mark
The English translation of "La Campana de Los Altos" in the mark is "the bell of the highlands/mountain tops".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-14
Primary Code
030
First Use Anywhere Date
2014-05-01
First Use In Commerce Date
2014-08-28
Current Trademark Owners
Party Name
Los Altos Tortilleria
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Los Altos Tortilleria
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Los Altos Tortilleria
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Los Altos Tortilleria
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Los Altos Tortilleria
Address
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Trademark Events
Event DateEvent Description
2014-01-03NEW APPLICATION ENTERED IN TRAM
2014-01-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-01-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-04-02ASSIGNED TO EXAMINER
2014-04-08EXAMINERS AMENDMENT -WRITTEN
2014-04-08EXAMINERS AMENDMENT E-MAILED
2014-04-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-04-08EXAMINER'S AMENDMENT ENTERED
2014-04-08APPROVED FOR PUB - PRINCIPAL REGISTER
2014-04-28ASSIGNED TO LIE
2014-04-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-05-06WITHDRAWN FROM PUB OTQR REQUEST
2014-05-19PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-05-20EXAMINERS AMENDMENT -WRITTEN
2014-05-20EXAMINERS AMENDMENT E-MAILED
2014-05-20NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-05-20EXAMINER'S AMENDMENT ENTERED
2014-05-23APPROVED FOR PUB - PRINCIPAL REGISTER
2014-05-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-11NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-07-01PUBLISHED FOR OPPOSITION
2014-07-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-08-26NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-08-28TEAS STATEMENT OF USE RECEIVED
2014-09-22CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-08-28USE AMENDMENT FILED
2014-09-24STATEMENT OF USE PROCESSING COMPLETE
2014-09-26SU - NON-FINAL ACTION - WRITTEN
2014-09-26NON-FINAL ACTION E-MAILED
2014-09-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-12-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-12-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-12-18TEAS/EMAIL CORRESPONDENCE ENTERED
2014-12-19SU - FINAL REFUSAL - WRITTEN
2014-12-19FINAL REFUSAL E-MAILED
2014-12-19NOTIFICATION OF FINAL REFUSAL EMAILED
2015-04-04SU-EXAMINER'S AMENDMENT WRITTEN
2015-04-04EXAMINERS AMENDMENT E-MAILED
2015-04-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-04-04EXAMINER'S AMENDMENT ENTERED
2015-04-07ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-04-08NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-05-12REGISTERED-PRINCIPAL REGISTER
2020-05-12COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-05-12TEAS SECTION 8 RECEIVED
2020-07-21CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-07-22REGISTERED - SEC. 8 (6-YR) ACCEPTED
2020-07-22NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED