GOLCHIN LIQUID SAFFRON - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86155382
Registration Number
4728694
Word Mark
GOLCHIN LIQUID SAFFRON
Status
710 - Cancelled - Section 8
Status Date
2021-11-26
Filing Date
2013-12-31
Registration Number
4728694
Registration Date
2015-04-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-06-03
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CARLYLE, SHAUNIA P
Statements
Disclaimer with Predetermined Text
"LIQUID SAFFRON"
Goods and Services
Liquid Food Seasoning Containing Saffron
Translation of Words in Mark
The English translation of the word "GOLCHIN" in the mark is "choosing flowers".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-26
Primary Code
030
First Use Anywhere Date
2014-06-16
First Use In Commerce Date
2014-08-28
Correspondences
Name
Thomas D Foster
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3274947 |
Prior Registration | 3968965 |
Trademark Events
Event Date | Event Description |
2014-01-03 | NEW APPLICATION ENTERED IN TRAM |
2014-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-04-02 | ASSIGNED TO EXAMINER |
2014-04-03 | EXAMINERS AMENDMENT -WRITTEN |
2014-04-03 | EXAMINERS AMENDMENT E-MAILED |
2014-04-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-04-04 | ASSIGNED TO LIE |
2014-04-04 | EXAMINER'S AMENDMENT ENTERED |
2014-04-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-05-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-06-03 | PUBLISHED FOR OPPOSITION |
2014-06-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-01-27 | TEAS STATEMENT OF USE RECEIVED |
2015-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-01-27 | USE AMENDMENT FILED |
2015-03-03 | STATEMENT OF USE PROCESSING COMPLETE |
2015-03-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-03-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-03-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-03-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2015-03-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-04-28 | REGISTERED-PRINCIPAL REGISTER |
2017-05-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-05-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-04-28 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-11-26 | CANCELLED SEC. 8 (6-YR) |