MAIZABROSA - Trademark Details
Status: 700 - Registered
Serial Number
86151327
Registration Number
4930013
Word Mark
MAIZABROSA
Status
700 - Registered
Status Date
2016-04-05
Filing Date
2013-12-23
Registration Number
4930013
Registration Date
2016-04-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-08
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Goods and Services
Flour, corn flour, corn meal and preparations made from cereal, namely, bread, pastry and cake
Translation of Words in Mark
The wording "MAIZABROSA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PATRICK J. CONCANNON
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Ecuador | False | ||
| EM | False | ||
| Ecuador | False |
Trademark Events
| Event Date | Event Description |
| 2013-12-26 | NEW APPLICATION ENTERED IN TRAM |
| 2014-01-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-03-28 | ASSIGNED TO EXAMINER |
| 2014-03-28 | NON-FINAL ACTION WRITTEN |
| 2014-03-28 | NON-FINAL ACTION E-MAILED |
| 2014-03-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-09-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-10-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-11-10 | FINAL REFUSAL WRITTEN |
| 2014-11-10 | FINAL REFUSAL E-MAILED |
| 2014-11-10 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-04-08 | ASSIGNED TO EXAMINER |
| 2015-04-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-05-01 | ASSIGNED TO LIE |
| 2015-04-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-05-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-05-08 | EXPARTE APPEAL RECEIVED AT TTAB |
| 2015-05-08 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| 2015-05-08 | EX PARTE APPEAL-INSTITUTED |
| 2015-05-08 | DATA MODIFICATION COMPLETED |
| 2015-05-21 | NON-FINAL ACTION WRITTEN |
| 2015-05-21 | NON-FINAL ACTION E-MAILED |
| 2015-05-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-10-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-10-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-22 | DATA MODIFICATION COMPLETED |
| 2015-10-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-10-27 | EXPARTE APPEAL TERMINATED |
| 2015-11-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-12-08 | PUBLISHED FOR OPPOSITION |
| 2015-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-02-03 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2016-02-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-02-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-02-03 | NOTICE OF ALLOWANCE CANCELLED |
| 2016-02-25 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2016-04-05 | REGISTERED-PRINCIPAL REGISTER |
| 2021-04-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
