GLUTEN FREE - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
86151451
Registration Number
4832546
Word Mark
GLUTEN FREE
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2022-01-25
Filing Date
2013-12-23
Registration Number
4832546
Registration Date
2015-10-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 261313, 261316, 261321 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Two quadrilaterals. Quadrilaterals touching or intersecting. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2014-04-01
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
MARCY, AMY ALFIERI
Statements
Indication of Colors claimed
The color(s) turquoise, magenta, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GLUTEN FREE"
Description of Mark
The mark consists of a trapezoid having a top magenta portion and a bottom turquoise portion, with the white word "GLUTEN" in the magenta portion and the white word "FREE" in the turquoise portion. In the center of the trapezoid is a leaf design in white and turquoise.
Goods and Services
Meal replacement shakes for weight loss purposes; meal replacement bars for weight loss purposes; nutritional supplement shakes; meal replacement bars for use as a nutritional supplement; nutritional supplement in the nature of protein enriched powdered water mix; all of the foregoing goods being gluten free
Goods and Services
Gluten free shakes
Goods and Services
[ Processed cereal-derived food product to be used as a breakfast cereal, snack food, or ingredient for making food; ready-to-eat cereal-derived food bars; grain based snack foods; all of the foregoing goods being gluten free ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-10
Primary Code
029
First Use Anywhere Date
2014-03-00
First Use In Commerce Date
2014-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2022-01-25
Primary Code
030
First Use Anywhere Date
2015-01-00
First Use In Commerce Date
2015-01-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Julie E. Reitz
Address
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Trademark Events
Event Date | Event Description |
2013-12-26 | NEW APPLICATION ENTERED IN TRAM |
2014-01-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-02-03 | ASSIGNED TO EXAMINER |
2014-02-06 | EXAMINERS AMENDMENT -WRITTEN |
2014-02-06 | EXAMINERS AMENDMENT E-MAILED |
2014-02-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-02-06 | EXAMINER'S AMENDMENT ENTERED |
2014-02-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-26 | ASSIGNED TO LIE |
2014-02-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-03-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-04-01 | PUBLISHED FOR OPPOSITION |
2014-04-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-05-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-11-12 | TEAS EXTENSION RECEIVED |
2015-01-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-11-12 | EXTENSION 1 FILED |
2015-01-06 | EXTENSION 1 GRANTED |
2015-01-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-05-26 | TEAS EXTENSION RECEIVED |
2015-05-26 | EXTENSION 2 FILED |
2015-06-10 | EXTENSION 2 GRANTED |
2015-06-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-06-25 | TEAS STATEMENT OF USE RECEIVED |
2015-06-25 | USE AMENDMENT FILED |
2015-07-14 | STATEMENT OF USE PROCESSING COMPLETE |
2015-08-10 | SU - NON-FINAL ACTION - WRITTEN |
2015-08-10 | NON-FINAL ACTION E-MAILED |
2015-08-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-09-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-09-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-10-13 | REGISTERED-PRINCIPAL REGISTER |
2016-02-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-02-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-10-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-10-12 | TEAS SECTION 8 & 15 RECEIVED |
2022-01-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2022-01-25 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2022-01-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |