DOS RANCHITOS - Trademark Details
Status: 700 - Registered
Serial Number
86151444
Registration Number
5073616
Word Mark
DOS RANCHITOS
Status
700 - Registered
Status Date
2016-11-01
Filing Date
2013-12-23
Registration Number
5073616
Registration Date
2016-11-01
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLAYTON, CHERYL A
Statements
Goods and Services
Bowls, namely, large and small bowls for taco salad
Goods and Services
Fresh cheese, Oaxaca cheese, cotija cheese, cheese, mozzarella cheese, cream; fried pork rinds, and fried hot pork rinds
Goods and Services
Beef tamales, pork tamales, sweet corn tamales, chicken red tamales, processed corn for frying, fried corn chips, x-large flour tortillas, white corn tortillas, table flour tortillas, burrito flour tortillas, whole wheat flour tortillas, fajita flour tortillas, taquito corn tortillas, tortillas, table enriched corn tortillas, table enriched corn tortillas in the nature of an eatable bowl; tortilla shells, processed cooked corn, tostada shells, bunuelo chips, namely, corn fritters and corn tortilla chips
Translation of Words in Mark
The English translation of the words "DOS RANCHITOS" in the mark is "two small ranches".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-10
Primary Code
029
First Use Anywhere Date
1989-01-01
First Use In Commerce Date
1989-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-10
Primary Code
030
First Use Anywhere Date
1989-01-01
First Use In Commerce Date
1989-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Albert L. Schmeiser
Address
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Trademark Events
Event Date | Event Description |
2013-12-26 | NEW APPLICATION ENTERED IN TRAM |
2014-01-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-03-28 | ASSIGNED TO EXAMINER |
2014-03-29 | NON-FINAL ACTION WRITTEN |
2014-03-29 | NON-FINAL ACTION E-MAILED |
2014-03-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-09-24 | EXAMINERS AMENDMENT -WRITTEN |
2014-09-24 | EXAMINERS AMENDMENT E-MAILED |
2014-09-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-09-24 | EXAMINER'S AMENDMENT ENTERED |
2014-09-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-10-10 | ASSIGNED TO LIE |
2014-10-15 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2014-10-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-11-04 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2014-11-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2014-12-08 | NON-FINAL ACTION WRITTEN |
2014-12-08 | NON-FINAL ACTION E-MAILED |
2014-12-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-06-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-06-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-07-14 | PUBLISHED FOR OPPOSITION |
2015-07-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-09-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-02-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-02-18 | TEAS STATEMENT OF USE RECEIVED |
2016-03-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-03-31 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2016-02-18 | USE AMENDMENT FILED |
2016-03-31 | STATEMENT OF USE PROCESSING COMPLETE |
2016-04-27 | SU - NON-FINAL ACTION - WRITTEN |
2016-04-27 | NON-FINAL ACTION E-MAILED |
2016-04-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-08-24 | SU-EXAMINER'S AMENDMENT WRITTEN |
2016-08-24 | EXAMINERS AMENDMENT E-MAILED |
2016-08-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-24 | EXAMINER'S AMENDMENT ENTERED |
2016-08-24 | SU-EXAMINER'S AMENDMENT WRITTEN |
2016-08-24 | EXAMINERS AMENDMENT E-MAILED |
2016-08-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-08-24 | EXAMINER'S AMENDMENT ENTERED |
2016-09-27 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-09-28 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-11-01 | REGISTERED-PRINCIPAL REGISTER |
2018-03-21 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-11-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-11-03 | TEAS SECTION 8 & 15 RECEIVED |
2021-11-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-11-16 | OFFICE ACTION ISSUED POU1 |