MUNKIJO - Trademark Details
Status: 700 - Registered
Serial Number
86149033
Registration Number
5246674
Word Mark
MUNKIJO
Status
700 - Registered
Status Date
2017-07-18
Filing Date
2013-12-19
Registration Number
5246674
Registration Date
2017-07-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-08-25
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BEGGS, MONICA L
Statements
Goods and Services
Prepared, baked, processed and packaged foods containing coconut, namely, coconut oil
Goods and Services
Prepared, baked, processed and packaged foods containing coconut, namely, coconut sugar; Coconut vinegar
Goods and Services
Coconut water; Coconut-based beverages not being milk substitutes; Coconut-based non-alcoholic beverages not being milk substitutes; Coconut water-based non-alcoholic beverages not being milk substitutes; fruit drinks and fruit juices; Fruit nectars, namely, coconut nectar
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-23
Primary Code
029
First Use Anywhere Date
2014-01-30
First Use In Commerce Date
2014-01-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-01-07
Primary Code
030
First Use Anywhere Date
2014-01-30
First Use In Commerce Date
2014-01-30
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-01-07
Primary Code
032
First Use Anywhere Date
2014-01-30
First Use In Commerce Date
2014-01-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BRIAN P. KINDER
Address
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Trademark Events
| Event Date | Event Description |
| 2013-12-23 | NEW APPLICATION ENTERED IN TRAM |
| 2014-01-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-03-26 | ASSIGNED TO EXAMINER |
| 2014-03-26 | NON-FINAL ACTION WRITTEN |
| 2014-03-26 | NON-FINAL ACTION E-MAILED |
| 2014-03-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-09-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-09-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-09-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-10-21 | FINAL REFUSAL WRITTEN |
| 2014-10-21 | FINAL REFUSAL E-MAILED |
| 2014-10-21 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-04-21 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-04-23 | ASSIGNED TO LIE |
| 2015-04-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-04-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-07-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-07-20 | EXAMINERS AMENDMENT E-MAILED |
| 2015-07-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-07-20 | EXAMINER'S AMENDMENT ENTERED |
| 2015-07-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-08-25 | PUBLISHED FOR OPPOSITION |
| 2015-08-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-10-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-04-19 | TEAS EXTENSION RECEIVED |
| 2016-04-19 | EXTENSION 1 FILED |
| 2016-04-19 | EXTENSION 1 GRANTED |
| 2016-04-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-10-20 | TEAS STATEMENT OF USE RECEIVED |
| 2016-11-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-10-20 | USE AMENDMENT FILED |
| 2016-11-12 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-12-16 | ASSIGNED TO EXAMINER |
| 2017-06-02 | ASSIGNED TO EXAMINER |
| 2017-06-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-06-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-06-19 | ASSIGNED TO EXAMINER |
| 2017-07-18 | REGISTERED-PRINCIPAL REGISTER |
