FRESHCOURT 100% NATURAL GMO FREE FARM PRODUCT - Trademark Details![Image for trademark with serial number 86127026](/media/image.php?serial=86127026)
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86127026
Registration Number
4571518
Word Mark
FRESHCOURT 100% NATURAL GMO FREE FARM PRODUCT
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-11-06
Filing Date
2013-11-22
Registration Number
4571518
Registration Date
2014-07-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
060925, 260701, 261704, 261706 - Other scenery. Plain diamonds with single or multiple line borders. Vertical line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2014-05-06
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HELFMAN, JUDITH MICHEL
Statements
Indication of Colors claimed
The color(s) WHITE, BLACK, DARK GREEN, GREEN, BLUE, and RED is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"100% NATURAL," "GMO FREE," AND "FARM PRODUCT"
Description of Mark
The mark consists of the literal elements "FRESHCOURT", appearing in green lettering with dark green outlining, and "100% Natural", "GMO Free", and "Farm Product", appearing in black lettering with two black dots separating these terms, and an associated design above this wording that appears within a red diamond shaped carrier, consisting of eight blue generally vertically positioned lines on a white background above a shaded green region that is a fanciful representation of sky and land.
Goods and Services
Processed avocados that are farm grown, non-GMO and all natural
Pseudo Mark
FRESH COURT 100 PERCENT NATURAL GMO FREE FARM PRODUCT
Pseudo Mark
FRESH COURT 100 PERCENT NATURAL GMO FREE FARM PRODUCT
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-14
Primary Code
029
First Use Anywhere Date
2013-10-12
First Use In Commerce Date
2013-10-12
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
GILBERTO A. SILLER
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0045283
Original Filing Date USPTO
2014-09-25
International Registration Number
1235064
International Registration Date
2014-09-25
International Status Code
480
International Renewal Date
2024-09-25
Madrid History Events | ||
Date | Code | Description |
2014-09-25 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2014-09-25 | ACERT | AUTOMATICALLY CERTIFIED |
2014-09-25 | APPST | IR CERTIFIED AND SENT TO IB |
2015-02-12 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2013-11-26 | NEW APPLICATION ENTERED IN TRAM |
2013-12-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-12-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-03-09 | ASSIGNED TO EXAMINER |
2014-03-14 | EXAMINERS AMENDMENT -WRITTEN |
2014-03-14 | EXAMINERS AMENDMENT E-MAILED |
2014-03-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-03-14 | EXAMINER'S AMENDMENT ENTERED |
2014-03-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-04-02 | ASSIGNED TO LIE |
2014-04-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-05-06 | PUBLISHED FOR OPPOSITION |
2014-05-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-22 | REGISTERED-PRINCIPAL REGISTER |
2019-07-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-09-26 | TEAS SECTION 8 & 15 RECEIVED |
2019-11-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-11-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-11-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |