MY GREEK MEZE PALIRRIA - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Image for trademark with serial number 86126783
Serial Number
86126783
Registration Number
4841908
Word Mark
MY GREEK MEZE PALIRRIA
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-12-28
Filing Date
2013-11-22
Registration Number
4841908
Registration Date
2015-10-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-06-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Disclaimer with Predetermined Text
"GREEK MEZE"
Goods and Services
ready-to-eat meals consisting primarily of [ meat and/or fish and/or poultry and/or fruit based dishes and/or ] vegetable based dishes [ and/or dairy products and/or eggs ]
Goods and Services
[ ready-to-eat meals consisting primarily of pasta and/or rice and/or pastries ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-12-06
Primary Code
029
First Use Anywhere Date
2015-02-00
First Use In Commerce Date
2015-02-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-12-28
Primary Code
030
First Use Anywhere Date
2015-02-00
First Use In Commerce Date
2015-02-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
BHARATI BAKSHANI
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2166884
Trademark Events
Event DateEvent Description
2013-11-26NEW APPLICATION ENTERED IN TRAM
2013-12-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-03-02ASSIGNED TO EXAMINER
2014-03-02NON-FINAL ACTION WRITTEN
2014-03-02NON-FINAL ACTION E-MAILED
2014-03-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-04-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-04-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-04-09TEAS/EMAIL CORRESPONDENCE ENTERED
2014-04-29APPROVED FOR PUB - PRINCIPAL REGISTER
2014-05-12ASSIGNED TO LIE
2014-05-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-06-24PUBLISHED FOR OPPOSITION
2014-06-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-08-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-02-02TEAS EXTENSION RECEIVED
2015-02-02EXTENSION 1 FILED
2015-02-02EXTENSION 1 GRANTED
2015-02-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-08-13TEAS STATEMENT OF USE RECEIVED
2015-08-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-08-13USE AMENDMENT FILED
2015-08-28STATEMENT OF USE PROCESSING COMPLETE
2015-09-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-09-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-10-27REGISTERED-PRINCIPAL REGISTER
2020-10-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-09-24TEAS SECTION 8 & 15 RECEIVED
2021-12-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-12-28REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-12-28NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED