MICHELE'S GRANOLA - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86122239
Registration Number
4750445
Word Mark
MICHELE'S GRANOLA
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-08-31
Filing Date
2013-11-18
Registration Number
4750445
Registration Date
2015-06-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020324, 021106, 050525, 050702, 050704, 110307, 260121, 261709 - Stylized women, including women depicted in caricature form. Hair, locks of hair, wigs, beards, mustaches. Other flowers including daffodils and irises. Clusters and sheaves of other grains, including stalks of grains. Nuts, without shells. Bowls (filled). Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2015-03-24
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
LEIPZIG, MARC J
Statements
Indication of Colors claimed
The color(s) green, brown, gold, white, black and pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GRANOLA"
Description of Mark
The mark consists of a woman in shades of white and pink, with black eyes and pink lips, in a green shirt with golden hair featuring two white vanilla flowers and a hair decoration in the colors gold and brown. The woman, who represents the creator of the product, is holding a bowl of oats and almonds in the colors brown and gold. The woman is surrounded by a golden arch of sunflowers and vanilla flowers with a green background in the shape of an incomplete circle in art nouveau style resembling painter Alphonse Mucha. The wording "MICHELE'S GRANOLA" is below in gold, brown and green. There are two green designs in the nature of curved and wavy lines on either side of the wording "MICHELE'S".
Goods and Services
granola
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-12-03
Primary Code
030
First Use Anywhere Date
2007-08-01
First Use In Commerce Date
2007-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jonathan R. Wachs
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2013-11-21 | NEW APPLICATION ENTERED IN TRAM |
2013-12-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-12-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-03-04 | ASSIGNED TO EXAMINER |
2014-03-11 | NON-FINAL ACTION WRITTEN |
2014-03-11 | NON-FINAL ACTION E-MAILED |
2014-03-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-07 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2014-10-07 | TEAS PETITION TO REVIVE RECEIVED |
2014-10-07 | PETITION TO REVIVE-GRANTED |
2014-10-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-07 | NOTICE OF REVIVAL - E-MAILED |
2014-10-11 | SUSPENSION LETTER WRITTEN |
2014-10-11 | LETTER OF SUSPENSION E-MAILED |
2014-10-11 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2015-02-05 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2015-02-12 | ASSIGNED TO LIE |
2015-02-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-02-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-02-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-02-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-03-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-03-24 | PUBLISHED FOR OPPOSITION |
2015-03-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-04-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2015-04-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2015-06-09 | REGISTERED-PRINCIPAL REGISTER |
2020-06-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-06-10 | TEAS SECTION 8 & 15 RECEIVED |
2020-08-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-08-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-08-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |