YAVUZ ISKENDEROGLU - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86116830
Word Mark
YAVUZ ISKENDEROGLU
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-06-12
Filing Date
2013-11-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-09-13
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
LORENZO, GEORGE M
Statements
Goods and Services
Meats, fish, poultry, and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams; eggs and milk, edible oils and fats; fruit preserves and pickles
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice
Goods and Services
Mineral and aerated waters; fruit beverages and fruit juices; and syrups for making beverages; Non-alcoholic beverages, namely, carbonated beverages; Preparations for making beverages, namely, fruit beverages and juices
Goods and Services
Restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-25
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-11-25
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-11-25
Primary Code
043
Correspondences
Name
Kevork Adanas, Esq.
Address
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Trademark Events
Event Date | Event Description |
2013-11-15 | NEW APPLICATION ENTERED IN TRAM |
2013-11-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-02-27 | ASSIGNED TO EXAMINER |
2014-03-06 | NON-FINAL ACTION WRITTEN |
2014-03-06 | NON-FINAL ACTION E-MAILED |
2014-03-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-03-31 | NON-FINAL ACTION WRITTEN |
2014-03-31 | NON-FINAL ACTION E-MAILED |
2014-03-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-15 | SUSPENSION LETTER WRITTEN |
2014-05-15 | LETTER OF SUSPENSION E-MAILED |
2014-05-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-11-20 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2014-11-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-11-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-12-08 | ASSIGNED TO LIE |
2014-12-08 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2015-06-15 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2016-01-04 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2016-07-18 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2016-08-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-08-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-08-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-09-13 | PUBLISHED FOR OPPOSITION |
2016-09-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-11-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-06-12 | ABANDONMENT - NO USE STATEMENT FILED |
2017-06-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |