CHOCOLATE COVERED COMPANY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86108410
Registration Number
4567141
Word Mark
CHOCOLATE COVERED COMPANY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-12-31
Filing Date
2013-11-01
Registration Number
4567141
Registration Date
2014-07-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508, 050901, 080301 - A single drop (including a single raindrop or a single teardrop). Berries. Chocolate candies including chocolate candy bars.
Published for Opposition Date
2014-04-29
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BLAIR, JASON PAUL
Statements
Amendment to a Registration/Renewal Certificate
The drawing is amended to appear as follows: Publish New Cut; and in the statement, lines 8 and 9 is deleted and lines 12 through 17 is deleted and The mark consists of the stylized wording "CHOCOLATE COVERED," with the word "COMPANY" below. To the left of the wording is the stylized outline of a strawberry with seeds. The bottom half of the strawberry is shown dipped in stylized chocolate. The top half of the strawberry is shown with dots, is inserted.
Indication of Colors claimed
The color(s) brown, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLATE COVERED COMPANY"
Description of Mark
The mark consists of the stylized wording "CHOCOLATE COVERED," with the word "COMPANY" below. To the left of the wording is the stylized outline of a strawberry with seeds. The bottom half of the strawberry is shown dipped in stylized chocolate. The top half of the strawberry is shown with dots.
Goods and Services
Chocolate; Chocolate covered edibles, namely, cookies, fruit, nuts, popcorn, pretzels, raisins and cakes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-13
Primary Code
030
First Use Anywhere Date
2013-10-00
First Use In Commerce Date
2013-10-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Joshua M. Gerben, Esq.
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4414929 |
Prior Registration | 4456803 |
Trademark Events
Event Date | Event Description |
2013-11-05 | NEW APPLICATION ENTERED IN TRAM |
2013-11-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-11-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-02-18 | ASSIGNED TO EXAMINER |
2014-02-25 | NON-FINAL ACTION WRITTEN |
2014-02-25 | NON-FINAL ACTION E-MAILED |
2014-02-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-03-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-03-17 | ASSIGNED TO LIE |
2014-03-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-04-29 | PUBLISHED FOR OPPOSITION |
2014-04-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-15 | REGISTERED-PRINCIPAL REGISTER |
2016-02-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-03-20 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-07-15 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-09-23 | TEAS SECTION 7 REQUEST RECEIVED |
2019-09-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-10-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-11-09 | AMENDMENT UNDER SECTION 7 - ISSUED |
2019-11-21 | TEAS SECTION 8 & 15 RECEIVED |
2019-12-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-12-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |