Image Trademark with Serial Number 86104746
Status: 700 - Registered
Serial Number
86104746
Registration Number
5057018
Word Mark
Status
700 - Registered
Status Date
2016-10-11
Filing Date
2013-10-29
Registration Number
5057018
Registration Date
2016-10-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
020133, 040703, 260101, 260106, 260128, 261709 - Grotesque men formed by letters, numbers, punctuation or geometric shapes. Geometric figures or combinations of geometric figures representing a person. Circles as carriers or as single line borders. Semi-circles. Miscellaneous circular designs with an irregular circumference. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2016-07-26
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GARDNER, DAWNA BERYL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a circle featuring a stick figure design in the center composed of two backward facing curves and a partially shaded half sunburst for the head.
Goods and Services
Packaged organic plant based foods, namely, dried fruits and berries, garden salads, fruit salads, vegetable salads, soups, chili, guacamole, fruit and vegetable jerky, kale chips, processed spirulina, organic nut and seed-based snack foods, dried edible seaweed
Goods and Services
Packaged organic plant based foods, namely, onion bread, banana bread, non-dairy ice-cream, vegetable sandwich wraps, salsa, tabbouleh, granola; confections, namely, chocolate confections; frozen confections; processed organic grains; pasta salads, rice salads, fruit sandwich wraps
Goods and Services
Organic fruit juices; organic coconut juices; organic vegetable juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-10
Primary Code
029
First Use Anywhere Date
2011-01-08
First Use In Commerce Date
2011-01-08
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-06
Primary Code
030
First Use Anywhere Date
2011-01-08
First Use In Commerce Date
2011-01-08
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-06-10
Primary Code
032
First Use Anywhere Date
2011-01-08
First Use In Commerce Date
2011-01-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CARL J. SPAGNUOLO
Address
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Trademark Events
| Event Date | Event Description |
| 2013-11-01 | NEW APPLICATION ENTERED IN TRAM |
| 2013-11-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-02-13 | ASSIGNED TO EXAMINER |
| 2014-02-23 | NON-FINAL ACTION WRITTEN |
| 2014-02-23 | NON-FINAL ACTION E-MAILED |
| 2014-02-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-08-25 | PAPER RECEIVED |
| 2014-08-27 | ASSIGNED TO LIE |
| 2014-09-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-09-03 | AMENDMENT FROM APPLICANT ENTERED |
| 2014-09-24 | NON-FINAL ACTION WRITTEN |
| 2014-09-24 | NON-FINAL ACTION E-MAILED |
| 2014-09-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-28 | FINAL REFUSAL WRITTEN |
| 2015-03-28 | FINAL REFUSAL E-MAILED |
| 2015-03-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-09-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-09-29 | PAPER RECEIVED |
| 2015-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-07 | AMENDMENT FROM APPLICANT ENTERED |
| 2015-10-29 | ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE |
| 2015-11-12 | TEAS REQUEST FOR REINSTATEMENT |
| 2015-12-23 | ASSIGNED TO PETITION STAFF |
| 2015-12-28 | REINSTATED |
| 2015-12-28 | SUSPENSION LETTER WRITTEN |
| 2015-12-28 | LETTER OF SUSPENSION E-MAILED |
| 2015-12-28 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-01-01 | NOTICE OF REINSTATEMENT MAILED |
| 2016-06-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-06-17 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2016-06-20 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2016-07-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-07-26 | PUBLISHED FOR OPPOSITION |
| 2016-07-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-10-11 | REGISTERED-PRINCIPAL REGISTER |
| 2021-10-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
