SAN ANDRÉS CIOCCO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86101724
Word Mark
SAN ANDRÉS CIOCCO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-12-14
Filing Date
2013-10-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907 - Banners.
Published for Opposition Date
2015-03-17
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CORWIN, KEVIN SCOTT
Statements
Indication of Colors claimed
The color(s) brown, gold and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "San Andres" in brown letters within a gold banner design which is outlined in white over the word "Ciocco" in brown letters outlined white; the color gray represents background and is not part of the mark.
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour, cereal based preparations in the nature of breakfast cereal, bread, confectionery in the nature of candy, bakery products, cookies, ice cream, honey, molasses, yeast, baking powder, salt, mustard, vinegar, sauces, spices, ice; Syrup, namely, chocolate syrup, corn syrup, flavoring syrup, pancake syrup, molasses syrup, syrups for making tea, table syrup
Goods and Services
Syrup, namely, syrups for making beverages, syrups for making soft drinks, syrups for making lemonade, malt syrup for beverages
Translation of Words in Mark
The English translation of "Ciocco" in the mark is "Wooden log".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-01
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-08-15
Primary Code
032
Correspondences
Name
BARBARA H. LOEWENTHAL
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3409625 |
Trademark Events
Event Date | Event Description |
2013-10-29 | NEW APPLICATION ENTERED IN TRAM |
2013-11-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-11-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-02-11 | ASSIGNED TO EXAMINER |
2014-02-21 | NON-FINAL ACTION WRITTEN |
2014-02-21 | NON-FINAL ACTION E-MAILED |
2014-02-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-08-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-08-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-08-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-09-06 | FINAL REFUSAL WRITTEN |
2014-09-06 | FINAL REFUSAL E-MAILED |
2014-09-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-01-05 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-01-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-01-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-02-11 | ASSIGNED TO LIE |
2015-02-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-02-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-03-17 | PUBLISHED FOR OPPOSITION |
2015-03-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-05-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-12-14 | ABANDONMENT - NO USE STATEMENT FILED |
2015-12-14 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |