T TRACE NGB - Trademark Details
Status: 700 - Registered
Serial Number
86100882
Registration Number
4834381
Word Mark
T TRACE NGB
Status
700 - Registered
Status Date
2015-10-20
Filing Date
2013-10-24
Registration Number
4834381
Registration Date
2015-10-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261701, 261704, 261705 - Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-08-04
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SWIFT, GILBERT M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TRACE" FOR CLASSES 5 AND 32
Description of Mark
The mark consists of the letter "T" above the word "TRACE" to the right of which appears the letters "NGB".
Goods and Services
dietary supplements for general health and well-being; mineral enriched waters
Goods and Services
snack foods, namely, nut-based spreads
Goods and Services
snack foods, namely, cookies and crackers
Goods and Services
drinking water
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2013-10-31
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-31
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-31
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-10-31
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TODD A. DENYS
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2013-10-24 | 1649143 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2013-10-28 | NEW APPLICATION ENTERED IN TRAM |
| 2013-10-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-02-09 | ASSIGNED TO EXAMINER |
| 2014-02-10 | NON-FINAL ACTION WRITTEN |
| 2014-02-10 | NON-FINAL ACTION E-MAILED |
| 2014-02-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-07-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-07-31 | ASSIGNED TO LIE |
| 2014-08-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-08-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-08-05 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-08-05 | EXAMINERS AMENDMENT E-MAILED |
| 2014-08-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-08-05 | EXAMINER'S AMENDMENT ENTERED |
| 2014-08-05 | SUSPENSION LETTER WRITTEN |
| 2014-08-05 | LETTER OF SUSPENSION E-MAILED |
| 2014-08-05 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-02-11 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2015-06-18 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-06-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-06-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-08-04 | PUBLISHED FOR OPPOSITION |
| 2015-08-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-10-20 | REGISTERED-PRINCIPAL REGISTER |
| 2020-10-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
