CHEFS' MENU - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86093336
Registration Number
4773529
Word Mark
CHEFS' MENU
Status
710 - Cancelled - Section 8
Status Date
2022-01-21
Filing Date
2013-10-16
Registration Number
4773529
Registration Date
2015-07-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-09-23
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
REAMS, CHRISTOPHER THO
Statements
Goods and Services
COOKWARE, NAMELY POTS AND PANS; KITCHEN UTENSILS, NAMELY, SIEVES, SPATULAS, STRAINERS, TURNERS, POT AND PAN SCRAPERS, WHISKS, SKIMMERS, TONGS, GRATERS, MIXING SPOONS, SLOTTED SPOONS, COOKING FORKS
Goods and Services
PREPARED FOOD KITS CONSISTING OF MEAT, POULTRY, FISH, OR SEAFOOD WITH PASTA, RICE AND/OR VEGETABLES AND ALSO INCLUDING SAUCES OR SEASONINGS, READY FOR COOKING AND ASSEMBLY AS A MEAL; PROCESSED POTATOES; INSTANT POTATOES
Goods and Services
SEASONINGS, SEASONING MIXES; SPICES; SPICE BLENDS; SPICE RUBS; SAUCES, SAUCE MIXES; RICE; PASTA
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2022-01-21
Primary Code
029
First Use Anywhere Date
2014-01-01
First Use In Commerce Date
2014-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2022-01-21
Primary Code
030
First Use Anywhere Date
2014-01-01
First Use In Commerce Date
2014-01-01
Correspondences
Name
GREGORY N. OWEN
Address
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Trademark Events
| Event Date | Event Description |
| 2013-10-19 | NEW APPLICATION ENTERED IN TRAM |
| 2013-10-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-30 | ASSIGNED TO EXAMINER |
| 2014-02-19 | NON-FINAL ACTION WRITTEN |
| 2014-02-19 | NON-FINAL ACTION E-MAILED |
| 2014-02-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-07-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-07-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-08-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-08-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-08-19 | ASSIGNED TO LIE |
| 2014-08-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-09-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-09-23 | PUBLISHED FOR OPPOSITION |
| 2014-09-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-11-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-05-05 | TEAS STATEMENT OF USE RECEIVED |
| 2015-06-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-05-05 | USE AMENDMENT FILED |
| 2015-06-01 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-06-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-06-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-07-14 | REGISTERED-PRINCIPAL REGISTER |
| 2020-07-14 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2022-01-21 | CANCELLED SEC. 8 (6-YR) |
