SOVEGAN - Trademark Details![Image for trademark with serial number 86092652](/media/image.php?serial=86092652)
Status: 700 - Registered
Serial Number
86092652
Registration Number
4920344
Word Mark
SOVEGAN
Status
700 - Registered
Status Date
2016-03-22
Filing Date
2013-10-16
Registration Number
4920344
Registration Date
2016-03-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-01-05
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MIZELLE HOWARD, DEZMON
Statements
Goods and Services
Flour and corn tortillas, nacho chips, fajitas, tacos, and burritos; taco, fajita, and burrito meal kits consisting primarily of tacos, fajitas, and/or burritos along with tortillas and seasonings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-23
Primary Code
030
Current Trademark Owners
Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
RONALD A DICERBO
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2013-09-25 | 1645110 | Canada | True |
Trademark Events
Event Date | Event Description |
2013-10-19 | NEW APPLICATION ENTERED IN TRAM |
2013-10-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-07 | ASSIGNED TO EXAMINER |
2014-01-14 | SUSPENSION LETTER WRITTEN |
2014-01-14 | LETTER OF SUSPENSION E-MAILED |
2014-01-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-07-17 | ASSIGNED TO LIE |
2014-07-17 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2014-07-31 | SUSPENSION INQUIRY WRITTEN |
2014-07-31 | INQUIRY TO SUSPENSION E-MAILED |
2014-07-31 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2015-01-27 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2015-01-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-01-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-02-04 | SUSPENSION LETTER WRITTEN |
2015-02-04 | LETTER OF SUSPENSION E-MAILED |
2015-02-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2015-08-04 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2015-11-02 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2015-11-06 | ASSIGNED TO LIE |
2015-11-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-11-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-12-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-01-05 | PUBLISHED FOR OPPOSITION |
2016-01-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-22 | REGISTERED-PRINCIPAL REGISTER |
2016-09-21 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-10-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2016-10-19 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-01-31 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-03-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |