WE MAKE IT FRESH...YOU MAKE IT SPECIAL - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86091841
Word Mark
WE MAKE IT FRESH...YOU MAKE IT SPECIAL
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-06-22
Filing Date
2013-10-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-09-23
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
FICKES, JERI J
Statements
Goods and Services
Fresh or packed bakery products, namely, rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, petits fours, biscuits, cakes, cheesecakes, mousse cake, cookies, brownies, pastries, cinnamon rolls, donuts, buns, cupcakes, croissants, breads, flat breads, naans, bread sticks, scones, eclairs, puff pastries, bagels, pancakes, waffles, crepes, dumplings, baklava, biscotti, bread pudding, danish, fudge, sticky buns, strudel, tarts, tortes, english muffins, rusks, bear claws, rice cake, cake pops, ice-cream cakes, wafers, food bars, namely, cereal-based energy bars, cereal bars, and grain-based food bars also containing dried fruits and/or nuts, crackers, fruit cobblers, fruit and/or meat turnovers, and muffins; fully finished cakes; fully finished ice cream cakes; fully finished cheesecakes; fully finished mousse cakes; ice cream cake; frozen yogurt cakes; ice cream; fruit sorbets; barbeque sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-22
Primary Code
030
Correspondences
Name
BRIAN E. TURUNG
Address
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Trademark Events
Event Date | Event Description |
2013-10-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-29 | ASSIGNED TO EXAMINER |
2014-02-05 | NON-FINAL ACTION WRITTEN |
2014-02-05 | NON-FINAL ACTION E-MAILED |
2014-02-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-08-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-08-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-08-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-08-11 | EXAMINERS AMENDMENT -WRITTEN |
2014-08-11 | EXAMINERS AMENDMENT E-MAILED |
2014-08-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-08-11 | EXAMINER'S AMENDMENT ENTERED |
2014-08-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-08-19 | ASSIGNED TO LIE |
2014-08-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-09-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-09-23 | PUBLISHED FOR OPPOSITION |
2014-09-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-11-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-06-22 | ABANDONMENT - NO USE STATEMENT FILED |
2015-06-22 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |