ANTONE'S FAMOUS PO' BOYS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86088045
Registration Number
4555128
Word Mark
ANTONE'S FAMOUS PO' BOYS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-04-07
Filing Date
2013-10-10
Registration Number
4555128
Registration Date
2014-06-24
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2014-04-08
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DINALLO, KEVIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FAMOUS PO' BOYS"
Description of Mark
The mark consists of the word "ANTONE'S" in script with the words "FAMOUS PO' BOYS" underneath it.
Goods and Services
Salads, except macaroni, rice and pasta salad
Goods and Services
Sandwiches; salads, namely, [ macaroni, ] rice and pasta; pasta; sauces; breads; chow chow; desserts, namely, cookies and brownies
Goods and Services
Restaurant and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-18
Primary Code
029
First Use Anywhere Date
2009-06-30
First Use In Commerce Date
2009-06-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-18
Primary Code
030
First Use Anywhere Date
2009-06-30
First Use In Commerce Date
2009-06-30
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-10-18
Primary Code
043
First Use Anywhere Date
2009-06-30
First Use In Commerce Date
2009-06-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
D. BRIT NELSON
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3228947 |
Prior Registration | 4297893 |
Trademark Events
Event Date | Event Description |
2013-10-14 | NEW APPLICATION ENTERED IN TRAM |
2013-10-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-01-27 | ASSIGNED TO EXAMINER |
2014-02-05 | NON-FINAL ACTION WRITTEN |
2014-02-05 | NON-FINAL ACTION E-MAILED |
2014-02-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-02-10 | EXAMINERS AMENDMENT -WRITTEN |
2014-02-10 | EXAMINERS AMENDMENT E-MAILED |
2014-02-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-02-10 | EXAMINER'S AMENDMENT ENTERED |
2014-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-03-01 | ASSIGNED TO LIE |
2014-03-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-03-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-04-08 | PUBLISHED FOR OPPOSITION |
2014-04-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-06-24 | REGISTERED-PRINCIPAL REGISTER |
2019-06-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-10-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-12-22 | TEAS SECTION 8 & 15 RECEIVED |
2021-04-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-04-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-04-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |