FRESH EAST BY PARAMOUNT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86080892
Word Mark
FRESH EAST BY PARAMOUNT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-01-22
Filing Date
2013-10-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-06-17
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Disclaimer with Predetermined Text
"FRESH"
Goods and Services
Middle Eastern food, namely, hummus, moutabbal (eggplant puree), garden salads, fattoush (salad consisting of chopped lettuce, tomatoes, cucumbers, peppers, onions, mint, parsley, dried pita bread, and sumac), warak inab (stuffed grape leaves), fattah (soup), falafel (deep fried chickpea balls), kabab consisting primarily of meat, shish tawouk (meat kabab), kafta (type of meatball), potato fries, meat skewers consisting primarily of beef, chicken or lamb
Goods and Services
Middle Eastern food, namely, tabbouleh, sandwiches, shawarma (sandwiches), coffee; baked goods, namely, bread, cakes, cookies, pastries and pizzas; spices; gift baskets consisting of food items, namely, cookies, pastries, and coffee beans
Goods and Services
Retail stores featuring fast food and non-alcoholic beverages; and online retail store services featuring fast food and non-alcoholic beverages
Goods and Services
Delivery of food by restaurants
Goods and Services
Restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-09
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-10-09
Primary Code
035
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2013-10-09
Primary Code
039
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-10-09
Primary Code
043
Correspondences
Name
SANA HAKIM
Address
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Trademark Events
| Event Date | Event Description |
| 2013-10-05 | NEW APPLICATION ENTERED IN TRAM |
| 2013-10-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-08 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-01-08 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2014-01-15 | ASSIGNED TO EXAMINER |
| 2014-01-21 | NON-FINAL ACTION WRITTEN |
| 2014-01-21 | NON-FINAL ACTION E-MAILED |
| 2014-01-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-04-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-04-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-04-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-04-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-05-07 | ASSIGNED TO LIE |
| 2014-05-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-05-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-06-17 | PUBLISHED FOR OPPOSITION |
| 2014-06-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-07-02 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2014-10-31 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2014-12-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-06-15 | TEAS EXTENSION RECEIVED |
| 2015-07-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-06-15 | EXTENSION 1 FILED |
| 2015-07-17 | EXTENSION 1 GRANTED |
| 2015-07-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-12-14 | TEAS EXTENSION RECEIVED |
| 2015-12-14 | EXTENSION 2 FILED |
| 2016-01-04 | EXTENSION 2 GRANTED |
| 2016-01-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-05-10 | TEAS EXTENSION RECEIVED |
| 2016-05-10 | EXTENSION 3 FILED |
| 2016-05-16 | EXTENSION 3 GRANTED |
| 2016-05-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-12-15 | TEAS EXTENSION RECEIVED |
| 2016-12-15 | EXTENSION 4 FILED |
| 2016-12-15 | EXTENSION 4 GRANTED |
| 2016-12-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-06-15 | TEAS EXTENSION RECEIVED |
| 2017-06-15 | EXTENSION 5 FILED |
| 2017-06-27 | EXTENSION 5 GRANTED |
| 2017-06-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-07-27 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2017-08-14 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2018-01-22 | ABANDONMENT - NO USE STATEMENT FILED |
| 2018-01-22 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
