BAKED - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Image for trademark with serial number 86074023
Serial Number
86074023
Registration Number
4786463
Word Mark
BAKED
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-11-06
Filing Date
2013-09-25
Registration Number
4786463
Registration Date
2015-08-04
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2014-03-25
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Indication of Colors claimed
The color(s) pink, light brown, blue, dark brown and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKED"
Description of Mark
The mark consists of the term "BAKED" in highly stylized font, featuring letter designs evoking various baking related items. Pink is used for the letter "B", Light brown is used for the letter "A", blue is used for the letter "K", dark brown is used for the letter "E", and yellow is used for the letter "D". White is not claimed as a feature of the mark and only used to represent clear spaces or the background.
Goods and Services
Brownies, cookies, biscotti, cookie dough, bars, ring-shaped cakes, cake balls, cakes, cupcakes
Goods and Services
Lemonade
Goods and Services
Retail store services featuring brownies, cookies, biscotti, cookie dough, rice treats, bars, ring-shaped cakes, cake balls, cakes, cupcakes, truffles, fudge and lemonade
Goods and Services
In-store decorating parties; Baking classes
Goods and Services
Catering
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-02
Primary Code
030
First Use Anywhere Date
2013-12-03
First Use In Commerce Date
2013-12-03
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-11-06
Primary Code
032
First Use Anywhere Date
2013-12-03
First Use In Commerce Date
2013-12-03
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2013-10-02
Primary Code
035
First Use Anywhere Date
2013-12-03
First Use In Commerce Date
2013-12-03
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2013-10-02
Primary Code
041
First Use Anywhere Date
2013-11-12
First Use In Commerce Date
2013-11-12
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-10-02
Primary Code
043
First Use Anywhere Date
2014-09-24
First Use In Commerce Date
2014-09-24
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Wendy C. Larson
Address
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Trademark Events
Event DateEvent Description
2013-09-28NEW APPLICATION ENTERED IN TRAM
2013-10-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-12-04ASSIGNED TO EXAMINER
2013-12-11EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2013-12-11COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2013-12-11EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2013-12-11NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2013-12-18EXAMINERS AMENDMENT -WRITTEN
2013-12-18EXAMINERS AMENDMENT E-MAILED
2013-12-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-12-18EXAMINER'S AMENDMENT ENTERED
2014-01-07APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-29ASSIGNED TO LIE
2014-02-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-02-14WITHDRAWN FROM PUB - OG REVIEW QUERY
2014-02-18PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-02-18EXAMINERS AMENDMENT -WRITTEN
2014-02-18EXAMINERS AMENDMENT E-MAILED
2014-02-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-02-18EXAMINER'S AMENDMENT ENTERED
2014-02-18APPROVED FOR PUB - PRINCIPAL REGISTER
2014-02-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-03-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-03-25PUBLISHED FOR OPPOSITION
2014-03-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-05-20NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-11-20TEAS EXTENSION RECEIVED
2014-11-20EXTENSION 1 FILED
2014-11-20EXTENSION 1 GRANTED
2014-11-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-05-20TEAS STATEMENT OF USE RECEIVED
2015-06-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-05-20USE AMENDMENT FILED
2015-06-19STATEMENT OF USE PROCESSING COMPLETE
2015-06-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-06-20NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-06-26ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2015-06-30ELECTRONIC RECORD REVIEW COMPLETE
2015-07-01NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-08-04REGISTERED-PRINCIPAL REGISTER
2020-08-04COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-08-04TEAS SECTION 8 & 15 RECEIVED
2021-11-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-11-06REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-11-06NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED