PANCO - Trademark Details
Status: 700 - Registered
Serial Number
86073501
Registration Number
5238950
Word Mark
PANCO
Status
700 - Registered
Status Date
2017-07-11
Filing Date
2013-09-24
Registration Number
5238950
Registration Date
2017-07-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-10-11
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
HACK, ANDREA R
Statements
Goods and Services
Soups
Goods and Services
bread; cakes; praline cakes prepared for final consumption; non-praline cakes prepared for final consumption; farofa; biscuits
Goods and Services
Powders used in the preparation of juice drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-10-02
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-07-18
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Harris A. Wolin
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2013-03-25 | 906027853 | Brazil | True |
| Brazil | False | ||
| Brazil | False |
Trademark Events
| Event Date | Event Description |
| 2013-10-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-01-02 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2014-01-02 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2014-01-06 | ASSIGNED TO EXAMINER |
| 2014-01-13 | NON-FINAL ACTION WRITTEN |
| 2014-01-13 | NON-FINAL ACTION E-MAILED |
| 2014-01-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-06-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-07-08 | ASSIGNED TO LIE |
| 2014-07-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-07-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-08-06 | SUSPENSION LETTER WRITTEN |
| 2014-08-06 | LETTER OF SUSPENSION E-MAILED |
| 2014-08-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-02-12 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2015-02-20 | SUSPENSION INQUIRY WRITTEN |
| 2015-02-20 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-02-20 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2015-07-28 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2015-08-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-08-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-08-25 | SUSPENSION LETTER WRITTEN |
| 2015-08-25 | LETTER OF SUSPENSION E-MAILED |
| 2015-08-25 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-03-10 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2016-03-15 | SUSPENSION INQUIRY WRITTEN |
| 2016-03-15 | INQUIRY TO SUSPENSION E-MAILED |
| 2016-03-15 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2016-07-22 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-08-30 | DATA MODIFICATION COMPLETED |
| 2016-08-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-09-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-09-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-10-11 | PUBLISHED FOR OPPOSITION |
| 2016-10-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-11-01 | ASSIGNED TO EXAMINER |
| 2016-12-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-06-02 | NOTICE OF ALLOWANCE CANCELLED |
| 2017-06-06 | EXAMINERS AMENDMENT MAILED |
| 2017-07-11 | REGISTERED-PRINCIPAL REGISTER |
