FRESHREALM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86069887
Serial Number
86069887
Registration Number
4874892
Word Mark
FRESHREALM
Status
700 - Registered
Status Date
2015-12-22
Filing Date
2013-09-19
Registration Number
4874892
Registration Date
2015-12-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010105, 260121, 260131 - Stars with seven or more points. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2014-09-30
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
BIBB, SCOTT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a series of small, dark circles in the shape of an asterisk, and lines intersecting the circles form the shape of a hexagon. The text "FRESHREALM" is written below.
Goods and Services
fresh prepared meals consisting primarily of meats, seafood, beans and produce, namely, fruits and vegetables
Goods and Services
bread, pastry and pasta
Goods and Services
fresh fruits, fresh vegetables
Goods and Services
fruit juices and drinks, bottled water
Pseudo Mark
FRESH REALM
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-30
Primary Code
029
First Use Anywhere Date
2014-01-13
First Use In Commerce Date
2014-01-13
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-30
Primary Code
030
First Use Anywhere Date
2014-01-13
First Use In Commerce Date
2014-01-13
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2013-09-30
Primary Code
031
First Use Anywhere Date
2014-01-13
First Use In Commerce Date
2014-01-13
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-09-30
Primary Code
032
First Use Anywhere Date
2014-01-13
First Use In Commerce Date
2014-01-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
SHARON R. GOLD
Address
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Trademark Events
Event DateEvent Description
2013-09-23NEW APPLICATION ENTERED IN TRAM
2013-09-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-10-01NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-11-14ASSIGNED TO EXAMINER
2013-11-15NON-FINAL ACTION WRITTEN
2013-11-15NON-FINAL ACTION E-MAILED
2013-11-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-05-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-05-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-05-10TEAS/EMAIL CORRESPONDENCE ENTERED
2014-05-22APPROVED FOR PUB - PRINCIPAL REGISTER
2014-06-06ASSIGNED TO LIE
2014-06-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-20WITHDRAWN FROM PUB - OG REVIEW QUERY
2014-07-01PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-07-07NON-FINAL ACTION WRITTEN
2014-07-07NON-FINAL ACTION E-MAILED
2014-07-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-08-19EXAMINERS AMENDMENT -WRITTEN
2014-08-19EXAMINERS AMENDMENT E-MAILED
2014-08-19NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-08-19EXAMINER'S AMENDMENT ENTERED
2014-08-19APPROVED FOR PUB - PRINCIPAL REGISTER
2014-08-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-09-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-09-30PUBLISHED FOR OPPOSITION
2014-09-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-02-06TEAS STATEMENT OF USE RECEIVED
2015-03-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-02-06USE AMENDMENT FILED
2015-03-17STATEMENT OF USE PROCESSING COMPLETE
2015-04-09SU - NON-FINAL ACTION - WRITTEN
2015-04-09NON-FINAL ACTION E-MAILED
2015-04-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-11-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2015-11-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2015-12-22REGISTERED-PRINCIPAL REGISTER
2019-01-16ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2020-12-22COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED