DASCHY - Trademark Details![Image for trademark with serial number 86056796](/media/image.php?serial=86056796)
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86056796
Word Mark
DASCHY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-04-16
Filing Date
2013-09-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-01-19
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
ROACH, APRIL K
Statements
Goods and Services
Food offerings in retail convenience stores, namely, fruit and vegetable salads, cooked hamburgers in the nature of cooked hamburger patties, chicken, processed, roasted and shelled nuts, trail mixes consisting of processed nuts and dehydrated fruit, dry fruit, cut vegetables, cooked vegetables, prepared meats and cheese, snack food in the nature of potato based snack food, fruit based snack food, snack mix consisting primarily of dehydrated fruit and processed nuts and also containing granola
Goods and Services
Food offerings in retail convenience stores, namely, taco, burritos, sandwiches, pasta and rice salads, pizza, hamburger sandwiches, trail mixes consisting of granola, pretzels and crackers, candy, snack food in the nature of cereal based snack foods, pretzels, candy bars, ice cream, coffee; Food offerings in retail convenience stores, namely, rice and pasta salads, cooked hamburgers in the nature of hamburger sandwiches, and snack mix consisting primarily of granola and also containing dehydrated fruit and processed nuts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-04-01
Primary Code
030
Correspondences
Name
MELISSA LABAUVE
Address
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Trademark Events
Event Date | Event Description |
2013-09-09 | NEW APPLICATION ENTERED IN TRAM |
2013-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-10-29 | ASSIGNED TO EXAMINER |
2013-10-29 | NON-FINAL ACTION WRITTEN |
2013-10-29 | NON-FINAL ACTION E-MAILED |
2013-10-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-04-11 | SUSPENSION LETTER WRITTEN |
2014-04-11 | LETTER OF SUSPENSION E-MAILED |
2014-04-11 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2014-07-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-07-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-10-29 | ASSIGNED TO LIE |
2014-10-29 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2015-04-29 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2015-06-08 | FINAL REFUSAL WRITTEN |
2015-06-08 | FINAL REFUSAL E-MAILED |
2015-06-08 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-12-07 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-17 | ASSIGNED TO LIE |
2015-12-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-01-19 | PUBLISHED FOR OPPOSITION |
2016-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-03-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-07 | TEAS EXTENSION RECEIVED |
2016-09-07 | EXTENSION 1 FILED |
2016-09-07 | EXTENSION 1 GRANTED |
2016-09-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-03-14 | TEAS EXTENSION RECEIVED |
2017-03-14 | EXTENSION 2 FILED |
2017-03-14 | EXTENSION 2 GRANTED |
2017-03-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-09-12 | TEAS EXTENSION RECEIVED |
2017-09-12 | EXTENSION 3 FILED |
2017-09-12 | EXTENSION 3 GRANTED |
2017-09-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-01-15 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-01-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-04-16 | ABANDONMENT - NO USE STATEMENT FILED |
2018-04-16 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |