SNOWFOX - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86055978
Serial Number
86055978
Registration Number
4540697
Word Mark
SNOWFOX
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-01-19
Filing Date
2013-09-04
Registration Number
4540697
Registration Date
2014-05-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-01-21
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
MARTIN, CHRISTINE C
Statements
Amendment to a Registration/Renewal Certificate
THE MARK IS AMENDED TO APPEAR AS FOLLOWS: SNOWFOX
Goods and Services
Fruit-based snack food; nut-based snack foods; potato-based snack foods; processed vegetables and fruits; soy-based snack foods; vegetable-based snack foods
Goods and Services
Cereal-based snack foods; corn-based snack foods; multigrain-based snack foods; rice; rice-based snack foods; sauces; sushi; wheat-based snack foods
Goods and Services
Aloe vera juices; fruit juices; herbal juices; vegetable juices
Goods and Services
Restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-12
Primary Code
029
First Use Anywhere Date
2014-03-19
First Use In Commerce Date
2014-03-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-09-12
Primary Code
030
First Use Anywhere Date
2014-03-19
First Use In Commerce Date
2014-03-19
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-09-12
Primary Code
032
First Use Anywhere Date
2014-03-19
First Use In Commerce Date
2014-03-19
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-09-12
Primary Code
043
First Use Anywhere Date
2014-03-19
First Use In Commerce Date
2014-03-19
Current Trademark Owners
Party Type
34 - 4th New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
34 - 4th New Owner Entered After Registration
Address
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Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Address
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Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
L. Jeremy Craft
Address
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Trademark Events
Event DateEvent Description
2013-09-07NEW APPLICATION ENTERED IN TRAM
2013-09-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-12-16ASSIGNED TO EXAMINER
2013-12-16APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-01-21PUBLISHED FOR OPPOSITION
2014-01-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-02-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-03-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-03-19TEAS STATEMENT OF USE RECEIVED
2014-04-10CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-03-19USE AMENDMENT FILED
2014-04-11STATEMENT OF USE PROCESSING COMPLETE
2014-04-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-04-24NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-05-27REGISTERED-PRINCIPAL REGISTER
2015-01-14AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-05-25AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-11-23AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-07-05AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2019-02-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-05-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-05-28TEAS SECTION 7 REQUEST RECEIVED
2020-05-28TEAS SECTION 8 & 15 RECEIVED
2020-08-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-01-19AMENDMENT UNDER SECTION 7 ¿ PROCESSED
2021-01-19REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-01-19NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED