SNEAKY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86042112
Serial Number
86042112
Word Mark
SNEAKY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-10-19
Filing Date
2013-08-19
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-11-11
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
FERRAIUOLO, DOMINIC J
Statements
Goods and Services
Baby foods; electric food processors; books, publications, newsletters, pamphlets, periodicals and related printed materials in the fields of nutrition, food preparation and the culinary arts; housewares and kitchen ware, namely, cooking equipment and accessories in the nature of spatulas, mixing bowls, tongs, mashers, storage bowls with covers, baking sheets, cookie sheets, cookie presses, cookie and cake molds, candy molds and muffin pans; cookware, namely, pots and pans; bakeware; cookware for use in microwave ovens; aprons; hats; caps; peanut butter substitute, namely, no-nut butter; jams; jellies; prepared and frozen meals consisting primarily of meat, seafood, poultry, cheese or vegetables; processed vegetable and bean food bars, namely, snack bars made primarily of vegetables or beans; processed fruit-based food bars, namely, snack bars made primarily of fruit; protein-based, nutrient-dense snack bars; bean-based snack foods; fruit-based snack foods; nut-based snack foods; vegetable-based snack foods; potato-based snack foods; dairy-based beverages; dairy alternative-based beverages; fruit-based food beverages; vegetable-based food beverages; meat-based snack foods; prepared and frozen breakfast entrees consisting primarily of meat, eggs, bacon, potato pancakes, fried potatoes, ham, sausages, vegetables or fruits; apple puree; fruit puree; fruit purees used as ingredients of foods; fruit purees used as ingredients of beverages; tomato puree; vegetable puree; frozen or refrigerated hot dogs; hummus; meatballs; chicken tender kits consisting primarily of bread coating, dipping sauce, chicken seasoning, and vegetable puree; sauces; tomato sauce; pasta sauce; prepared and frozen meals consisting primarily of rice or pasta; bakery products, namely, breads, sweet bakery goods and bakery desserts; processed cereals; ready-to-eat cereals; sandwiches; grain-based snack bars; cereal-based snack foods; corn-based snack foods; grain-based snack foods; rice-based snack foods; wheat-based snack foods; prepared and frozen breakfast entrees consisting primarily of breakfast sandwiches, breakfast burritos, pancakes, French toast, or waffles; ice cream; cocoa-based beverages; snack bars made primarily of processed oats; snack bars made primarily of processed grains; frozen confections; frozen freezer bars; cookies; popcorn; crackers; pancake mixes; waffle mixes; brownie mixes; cookie mixes; pizza; dipping sauces; pasta; dry pasta; hamburger sandwiches, namely, sliders; dinner kits consisting primarily of taco shells, taco sauce, taco seasoning, and vegetable puree; pasta dinner kits consisting primarily of pasta noodles, pasta sauce, and vegetable puree; endorsement services, namely, promoting the goods and services of others by being a spokesperson; promoting the goods and services of others by providing hypertext links to the websites of others; entertainment services, namely, personal live and televised appearances by a celebrity chef; educational and entertainment services, namely, providing motivational and educational speaker services; cooking instruction; online journal, namely, a blog in the field of general human interest; providing a website featuring non-downloadable videos in the field of cooking instruction; online electronic newsletters delivered by e-mail in the field of cooking, nutrition, food preparation, and the culinary arts; educational services, namely, conducting classes, courses, workshops, seminars, conferences and demonstrations in the fields of nutrition, food preparation and the culinary arts; entertainment in the nature of a television series in the field of nutrition, food preparation and culinary arts; providing a website featuring recipes and cooking information; providing information in the field of food preparation and the culinary arts; providing information in the field of food preparation and the culinary arts via the Internet
Goods and Services
Nut butter substitutes made from peas; jams; jellies; prepared and frozen meals consisting primarily of meat, seafood, poultry, cheese or vegetables; processed vegetable and bean food bars, namely, snack bars made primarily of vegetables or beans; processed fruit-based food bars, namely, snack bars made primarily of fruit; protein-based, nutrient-dense snack bars; bean-based snack foods; fruit-based snack foods; nut-based snack foods; vegetable-based snack foods; potato-based snack foods; dairy-based beverages; dairy alternative-based beverages, namely, soy-based food beverage for use as a milk substitute; dairy alternative-based beverages, namely, almond-based milk for use as a milk substitute; dairy alternative-based beverages, namely, coconut-based beverages used as a milk substitute; fruit-based food beverages; vegetable-based food beverages; meat-based snack foods; prepared and frozen breakfast entrees consisting primarily of meat, eggs, bacon, potato pancakes, fried potatoes, ham, sausages, vegetables or fruits; apple puree; fruit puree; fruit purees used as ingredients of foods; fruit purees used as ingredients of beverages; tomato puree; vegetable puree; frozen or refrigerated hot dogs; hummus; meatballs
Goods and Services
Sauces; tomato sauce; pasta sauce; prepared and frozen meals consisting primarily of rice or pasta; bakery products, namely, breads, sweet bakery goods and bakery desserts; processed cereals; ready-to-eat cereals; sandwiches; grain-based snack bars; cereal-based snack foods; corn-based snack foods; grain-based snack foods; rice-based snack foods; wheat-based snack foods; prepared and frozen breakfast entrees consisting primarily of breakfast sandwiches, breakfast burritos, pancakes, French toast, or waffles; ice cream; cocoa-based beverages; snack bars made primarily of processed oats; snack bars made primarily of processed grains; frozen confections; frozen confections, namely, freezer bars; cookies; popcorn; crackers; pancake mixes; waffle mixes; brownie mixes; cookie mixes; pizza; dipping sauces; pasta; dry pasta; hamburger sandwiches, namely, sliders; dinner kits consisting primarily of taco shells, taco sauce and taco seasoning; pasta dinner kits consisting primarily of pasta noodles and pasta sauce; chicken tender kits consisting primarily of coatings for foods made of breading, dipping sauce and chicken seasoning
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-26
Primary Code
030
Correspondences
Name
The Sneaky Chef, Inc.
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration3360525
Prior Registration3751228
Prior Registration3751229
Trademark Events
Event DateEvent Description
2013-08-22NEW APPLICATION ENTERED IN TRAM
2013-08-22TEAS VOLUNTARY AMENDMENT RECEIVED
2013-08-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-08-28ASSIGNED TO LIE
2013-08-29APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2013-09-16ASSIGNED TO EXAMINER
2013-09-17NON-FINAL ACTION WRITTEN
2013-09-18NON-FINAL ACTION MAILED
2014-03-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-03-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-03-18TEAS/EMAIL CORRESPONDENCE ENTERED
2014-03-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-04-08FINAL REFUSAL WRITTEN
2014-04-08FINAL REFUSAL MAILED
2014-09-26TEAS REQUEST FOR RECONSIDERATION RECEIVED
2014-09-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-09-26TEAS/EMAIL CORRESPONDENCE ENTERED
2014-09-26TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-10-01EXAMINERS AMENDMENT -WRITTEN
2014-10-01EXAMINER'S AMENDMENT ENTERED
2014-10-01APPROVED FOR PUB - PRINCIPAL REGISTER
2014-10-01EXAMINERS AMENDMENT MAILED
2014-10-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-22NOTICE OF PUBLICATION
2014-11-11PUBLISHED FOR OPPOSITION
2014-12-10EXTENSION OF TIME TO OPPOSE RECEIVED
2015-01-26EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2015-03-17NOA MAILED - SOU REQUIRED FROM APPLICANT
2015-04-17TEAS WITHDRAWAL OF ATTORNEY RECEIVED
2015-04-17WITHDRAWAL OF ATTORNEY GRANTED
2015-10-19ABANDONMENT - NO USE STATEMENT FILED
2015-10-19ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED