ADONIS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86036064
Registration Number
4536459
Word Mark
ADONIS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-11-22
Filing Date
2013-08-13
Registration Number
4536459
Registration Date
2014-05-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-03-11
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Goods and Services
Baking spices; [Biryani seasoning paste; Bread flavoured with spices;] Cardamom; [Chili oil for use as a seasoning or condiment; Chili paste for use as a seasoning; Chili pods for use as a seasoning;] Chili seasoning; Cinnamon powder; Clove powder; [Cocoa-based condiments and seasonings for food and drink; Cooking powder, namely, bacon-flavored seasoning powder; Curry;] Curry powder; Dried chili peppers; Dried herbs; Edible spices; [Fermented hot pepper paste for use as a seasoning;] Flavourings and seasonings; Food seasonings; Garden herbs, preserved; [Garlic paste for use as a seasoning;] Ginger; [Ginger paste for use as a seasoning; Herb salt;] Herb tea; Hot pepper powder; Instant spice blends; [Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder);] Masala powder and spices; Mustard powder;[ Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages;] Pepper; Pepper powder; Pepper spice; Preserved garden herbs as seasonings; Processed garlic for use as seasoning; ['Processed ginseng used as an herb, spice or flavoring;] Processed herbes de Provence [; Processed herbs; Processed shallots for use as seasoning; Qorma seasoning paste; Rice and seasoning mix combined in unitary packages; Rice,] seasonings [, and flavorings combined in unitary packages]; Saffron for use as a food seasoning; [Seasoned bean paste;] Seasoned coating mixtures for foods; Seasoning mixes; Spice blends; Spice rubs; Spices; [Spices and ice; Spices for the flavoring of pumpkin seeds;] Spices in the form of powders
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-08-21
Primary Code
030
First Use Anywhere Date
1971-11-02
First Use In Commerce Date
1971-11-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Scott Major
Address
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Trademark Events
Event Date | Event Description |
2013-08-16 | NEW APPLICATION ENTERED IN TRAM |
2013-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-11-29 | ASSIGNED TO EXAMINER |
2013-12-06 | NON-FINAL ACTION WRITTEN |
2013-12-06 | NON-FINAL ACTION E-MAILED |
2013-12-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-01-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-01-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-01-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-01-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-02-01 | ASSIGNED TO LIE |
2014-02-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-11 | PUBLISHED FOR OPPOSITION |
2014-03-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-05-27 | REGISTERED-PRINCIPAL REGISTER |
2019-05-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-09-30 | TEAS SECTION 8 & 15 RECEIVED |
2019-11-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-11-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-11-22 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |