CATANGO'S EMPANADAS AND MORE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
86016744
Registration Number
4595583
Word Mark
CATANGO'S EMPANADAS AND MORE
Status
710 - Cancelled - Section 8
Status Date
2021-05-21
Filing Date
2013-07-22
Registration Number
4595583
Registration Date
2014-09-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-06-17
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Disclaimer with Predetermined Text
"EMPANADAS AND MORE"
Goods and Services
Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Empanada dough; Empanadas; Pastries with fruit; Chimichurri sauce; Picante sauce; Pico de Gallo sauce; Salad dressings; Salsa
Goods and Services
Bar and restaurant services; Cafe and restaurant services; Carry-out restaurants; Catering; Catering of food and drinks; Catering services; Fast food and non-stop restaurant services; Fast-food restaurant services; Fast-food restaurants; Restaurant; Restaurant and cafe services; Restaurant and catering services; Restaurant services; Restaurant services featuring empanadas, wraps, sauces, salads; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Restaurants featuring home delivery; Take-out restaurant services
Translation of Words in Mark
The English translation of "Catango's" in the mark is a combination of the words "California" and "Tango."
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-05-21
Primary Code
030
First Use Anywhere Date
2011-03-31
First Use In Commerce Date
2011-04-13
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-05-21
Primary Code
043
First Use Anywhere Date
2011-03-31
First Use In Commerce Date
2011-04-13
Correspondences
Name
Caprarelli, John R
Address
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Trademark Events
| Event Date | Event Description |
| 2013-07-25 | NEW APPLICATION ENTERED IN TRAM |
| 2013-07-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-04 | ASSIGNED TO EXAMINER |
| 2013-11-15 | NON-FINAL ACTION WRITTEN |
| 2013-11-15 | NON-FINAL ACTION E-MAILED |
| 2013-11-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-04-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-04-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-04-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-04-28 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-04-28 | EXAMINERS AMENDMENT E-MAILED |
| 2014-04-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-04-28 | EXAMINER'S AMENDMENT ENTERED |
| 2014-04-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-05-12 | ASSIGNED TO LIE |
| 2014-05-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-05-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-06-17 | PUBLISHED FOR OPPOSITION |
| 2014-06-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-09-02 | REGISTERED-PRINCIPAL REGISTER |
| 2019-09-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-08-17 | TEAS SECTION 8 RECEIVED |
| 2020-11-10 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-11-16 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| 2021-05-21 | CANCELLED SEC. 8 (6-YR) |
| 2021-05-22 | NOTICE OF CANCELLATION SEC. 8 EMAILED |
