NUESTRA COCINA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86015853
Serial Number
86015853
Word Mark
NUESTRA COCINA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-04-17
Filing Date
2013-07-22
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-01-14
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Disclaimer with Predetermined Text
"COCINA"
Goods and Services
Cheese; Drinking yogurts; Drinks based on yogurt; Yogurt; Yogurt drinks; Yogurt-based beverages; Drinkable yogurt; Mexican style dairy products and Central American Style dairy products all excluding ice cream, ice milk and frozen yogurt, namely, sour creams, Mexican cream, and Central American cream; meat; chorizo; sausages; carne asada; barbacoa, namely, slow cooked grilled or barbecued meat; carnitas; beef; pork; chicken; and lamb
Goods and Services
Dessert puddings; Flavored, sweetened gelatin desserts; Desserts consisting of fruit and cream or cream substitutes; Rice-based pudding desserts; Flan; Cakes; Salsa; hot sauce; sauces, namely, enchilada sauce; tortillas, food seasonings, taco shells and tortilla chips
Translation of Words in Mark
The English translation of "NUESTRA COCINA" in the mark is "Our Kitchen".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-25
Primary Code
030
Correspondences
Name
ADAM K SACHAROFF
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3017010
Prior Registration3923851
Prior Registration4290248
Trademark Events
Event DateEvent Description
2013-07-25NEW APPLICATION ENTERED IN TRAM
2013-07-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-11-04ASSIGNED TO EXAMINER
2013-11-04APPROVED FOR PUB - PRINCIPAL REGISTER
2013-11-17WITHDRAWN FROM PUB - OG REVIEW QUERY
2013-11-25PREVIOUS ALLOWANCE COUNT WITHDRAWN
2013-12-03EXAMINERS AMENDMENT -WRITTEN
2013-12-03EXAMINERS AMENDMENT E-MAILED
2013-12-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-12-03ASSIGNED TO LIE
2013-12-05EXAMINER'S AMENDMENT ENTERED
2013-12-05APPROVED FOR PUB - PRINCIPAL REGISTER
2013-12-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-12-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-01-14PUBLISHED FOR OPPOSITION
2014-01-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-03-11NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-10-01TEAS PETITION TO REVIVE RECEIVED
2014-10-01PETITION TO REVIVE-GRANTED
2014-10-01EXTENSION RECEIVED WITH TEAS PETITION
2014-10-01NOTICE OF REVIVAL - E-MAILED
2014-10-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-09-11EXTENSION 1 FILED
2014-10-20EXTENSION 1 GRANTED
2014-10-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-03-12TEAS PETITION TO REVIVE RECEIVED
2015-03-12PETITION TO REVIVE-GRANTED
2015-03-12EXTENSION RECEIVED WITH TEAS PETITION
2015-03-12NOTICE OF REVIVAL - E-MAILED
2015-03-11EXTENSION 2 FILED
2015-03-23EXTENSION 2 GRANTED
2015-03-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-09-14TEAS PETITION TO REVIVE RECEIVED
2015-09-14PETITION TO REVIVE-GRANTED
2015-09-14EXTENSION RECEIVED WITH TEAS PETITION
2015-09-14NOTICE OF REVIVAL - E-MAILED
2015-09-11EXTENSION 3 FILED
2015-09-16EXTENSION 3 GRANTED
2015-09-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-03-01TEAS EXTENSION RECEIVED
2016-03-01EXTENSION 4 FILED
2016-03-17EXTENSION 4 GRANTED
2016-03-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-09-14TEAS PETITION TO REVIVE RECEIVED
2016-09-14PETITION TO REVIVE-GRANTED
2016-09-14EXTENSION RECEIVED WITH TEAS PETITION
2016-09-14NOTICE OF REVIVAL - E-MAILED
2016-09-12EXTENSION 5 FILED
2016-10-18EXTENSION 5 GRANTED
2016-10-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-04-17ABANDONMENT - NO USE STATEMENT FILED
2017-04-17ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2017-05-10AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP