INNOVATION STATION - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86014906
Registration Number
4748587
Word Mark
INNOVATION STATION
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-03-16
Filing Date
2013-07-19
Registration Number
4748587
Registration Date
2015-06-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-12-10
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PHILLIPS, WENDELL SHAR
Statements
Goods and Services
Coffee-based beverages; Tea-based beverages
Goods and Services
Drinking water; Fruit-flavored beverages; Soft drinks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-25
Primary Code
030
First Use Anywhere Date
2014-12-00
First Use In Commerce Date
2014-12-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-07-25
Primary Code
032
First Use Anywhere Date
2014-12-00
First Use In Commerce Date
2014-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PAUL A. LEE
Address
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Trademark Events
| Event Date | Event Description |
| 2013-07-23 | NEW APPLICATION ENTERED IN TRAM |
| 2013-07-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-02 | ASSIGNED TO EXAMINER |
| 2013-11-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-11-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-12-10 | PUBLISHED FOR OPPOSITION |
| 2013-12-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-02-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-08-01 | TEAS EXTENSION RECEIVED |
| 2014-08-01 | EXTENSION 1 FILED |
| 2014-08-01 | EXTENSION 1 GRANTED |
| 2014-08-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-01-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-01-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2015-02-03 | TEAS EXTENSION RECEIVED |
| 2015-02-03 | EXTENSION 2 FILED |
| 2015-02-03 | EXTENSION 2 GRANTED |
| 2015-02-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-03-16 | TEAS STATEMENT OF USE RECEIVED |
| 2015-04-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-03-16 | USE AMENDMENT FILED |
| 2015-04-22 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-04-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-04-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-06-02 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-02 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-10-08 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-01-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-01-07 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2021-03-15 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-03-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-03-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
