S&D - Trademark Details
Status: 700 - Registered
Serial Number
86013527
Registration Number
5137840
Word Mark
S&D
Status
700 - Registered
Status Date
2017-02-07
Filing Date
2013-07-18
Registration Number
5137840
Registration Date
2017-02-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-04-29
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PARADEWELAI, BENJI YUE
Statements
Goods and Services
Insulated coffee and beverage cups; coffee cups; tea cups and mugs' decanters
Goods and Services
Non-dairy creamers; milk based beverage containing coffee
Goods and Services
Coffee; decaffeinated coffee; coffee beans; prepared coffee; liquid coffee concentrate; liquid coffee concentrate consisting of coffee, flavoring and natural sweetener; coffee-based beverages; espresso; espresso-based beverages; tea, sugar, and sugar substitutes; flavoring syrups; flavoring for beverages; tea and tea-based beverages with fruit flavoring; tea concentrate; hot chocolate; cappuccino; prepared cocoa and cocoa-based beverages; flavored powders; coffee extracts; tea extracts; botanical extracts used as flavoring for beverages; toppings for coffee, namely, cinnamon, chocolate shavings, nutmeg, syrups; tea bags; gift baskets composed primarily of coffee, tea, honey, hot chocolate, bakery goods, candies, chocolates and assorted processed nuts
Goods and Services
Fruit juice; fruit juice made not for cooking, including lemonade, cranberry, apple, orange, grapefruit and prune
Goods and Services
Coffee supply service for hotels, motels, offices, convenience stores, educational sites, casinos and healthcare facilities
Goods and Services
Coffee bar services; snack bar services featuring coffee, soft drinks, tea, fruit drinks and other beverages; Coffee supply service for hotels, motels, offices, convenience stores, educational sites, casinos and healthcare facilities
Pseudo Mark
S AND D
Pseudo Mark
S AND D
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
021
First Use Anywhere Date
1975-12-31
First Use In Commerce Date
1975-12-31
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
029
First Use Anywhere Date
2008-12-31
First Use In Commerce Date
2008-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
030
First Use Anywhere Date
1966-03-01
First Use In Commerce Date
1966-03-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
032
First Use Anywhere Date
1975-12-31
First Use In Commerce Date
1975-12-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
043
First Use Anywhere Date
2009-12-31
First Use In Commerce Date
2009-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JACK B. HICKS
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0840594 |
Prior Registration | 2514671 |
Prior Registration | 3383002 |
Trademark Events
Event Date | Event Description |
2013-07-22 | NEW APPLICATION ENTERED IN TRAM |
2013-07-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-25 | NOTICE OF PSEUDO MARK E-MAILED |
2013-10-29 | ASSIGNED TO EXAMINER |
2013-11-01 | NON-FINAL ACTION WRITTEN |
2013-11-01 | NON-FINAL ACTION E-MAILED |
2013-11-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-03-10 | EXAMINERS AMENDMENT -WRITTEN |
2014-03-10 | EXAMINERS AMENDMENT E-MAILED |
2014-03-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-03-10 | EXAMINER'S AMENDMENT ENTERED |
2014-03-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-03-25 | ASSIGNED TO LIE |
2014-03-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-04-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-04-29 | PUBLISHED FOR OPPOSITION |
2014-04-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-06-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-12-15 | TEAS EXTENSION RECEIVED |
2014-12-15 | EXTENSION 1 FILED |
2014-12-15 | EXTENSION 1 GRANTED |
2014-12-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-06-16 | TEAS EXTENSION RECEIVED |
2015-07-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-06-16 | EXTENSION 2 FILED |
2015-07-16 | EXTENSION 2 GRANTED |
2015-07-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-12-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2015-12-16 | TEAS EXTENSION RECEIVED |
2015-12-16 | EXTENSION 3 FILED |
2016-01-08 | EXTENSION 3 GRANTED |
2016-01-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-06-23 | TEAS EXTENSION RECEIVED |
2016-06-23 | EXTENSION 4 FILED |
2016-07-11 | EXTENSION 4 GRANTED |
2016-07-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-12-22 | TEAS STATEMENT OF USE RECEIVED |
2016-12-22 | USE AMENDMENT FILED |
2017-01-03 | STATEMENT OF USE PROCESSING COMPLETE |
2017-01-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-01-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-02-07 | REGISTERED-PRINCIPAL REGISTER |
2020-03-04 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2022-02-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |