MRS CRIMBLE'S DELICIOUSLY GLUTEN-FREE - Trademark Details
Status: 700 - Registered
Serial Number
86013683
Registration Number
5038662
Word Mark
MRS CRIMBLE'S DELICIOUSLY GLUTEN-FREE
Status
700 - Registered
Status Date
2016-09-13
Filing Date
2013-07-18
Registration Number
5038662
Registration Date
2016-09-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021101, 090312, 260121 - Hearts. Gloves, including golf and ski gloves, mittens. Circles that are totally or partially shaded.
Published for Opposition Date
2016-02-23
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MIZELLE HOWARD, DEZMON
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 1, "corporation" should be deleted, and private limited company should be inserted.
Indication of Colors claimed
The color(s) purple, white, magenta pink and tan is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DELICIOUSLY GLUTEN-FREE"
Description of Mark
The mark consists of a magenta pink heart that has for a portion of its outline a baking mitt in purple, with the words "mrs Crimble's" in white located within, the word "mrs" replacing the dot in the "i" of "Crimble's". To the right and overlapping the heart is a tan circle with "deliciously gluten-free" in white around the inside edge, with a white heart located in the center of the circle.
Goods and Services
Gluten-free dried and cooked fruits, jams, and jellies
Goods and Services
Gluten-free Fruit sauces, excluding cranberry sauce and applesauce; Gluten-free Flour; Gluten-free bread, pastry and confectionary comprised of maize, corn, potatoes, rice, oats, and rye, namely, ambient stable cakes, biscuits, and crackers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-24
Primary Code
030
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
24
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
24
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Thomas J. Mango
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2013-07-06 | UK0000301315 | United Kingdom | True |
2013-07-06 | UK0000301315 | United Kingdom | True |
2013-06-07 | UK0000301315 | United Kingdom | False |
Trademark Events
Event Date | Event Description |
2013-07-22 | NEW APPLICATION ENTERED IN TRAM |
2013-07-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-08-09 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2013-08-15 | ASSIGNED TO LIE |
2013-08-23 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2013-11-01 | ASSIGNED TO EXAMINER |
2013-11-11 | NON-FINAL ACTION WRITTEN |
2013-11-11 | NON-FINAL ACTION E-MAILED |
2013-11-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-05-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-22 | EXAMINERS AMENDMENT -WRITTEN |
2014-05-22 | EXAMINERS AMENDMENT E-MAILED |
2014-05-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2014-05-22 | EXAMINER'S AMENDMENT ENTERED |
2014-06-02 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2014-06-02 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2014-06-24 | NON-FINAL ACTION WRITTEN |
2014-06-24 | NON-FINAL ACTION E-MAILED |
2014-06-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-09-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-09-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-09-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-17 | FINAL REFUSAL WRITTEN |
2014-10-17 | FINAL REFUSAL E-MAILED |
2014-10-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-04-17 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-04-17 | EXPARTE APPEAL RECEIVED AT TTAB |
2015-04-17 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2015-04-17 | EX PARTE APPEAL-INSTITUTED |
2015-06-22 | ACTION CONTINUING A FINAL - COMPLETED |
2015-06-22 | CONTINUATION OF FINAL REFUSAL E-MAILED |
2015-06-22 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
2015-10-06 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2015-11-10 | EXAMINERS AMENDMENT -WRITTEN |
2015-11-10 | EXAMINERS AMENDMENT E-MAILED |
2015-11-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-11-10 | EXAMINER'S AMENDMENT ENTERED |
2015-11-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-11-11 | EXPARTE APPEAL TERMINATED |
2015-11-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-12-01 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-12-15 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2016-01-06 | NON-FINAL ACTION WRITTEN |
2016-01-06 | NON-FINAL ACTION E-MAILED |
2016-01-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-01-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-01-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-01-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-01-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-01-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-01-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-02-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-02-23 | PUBLISHED FOR OPPOSITION |
2016-02-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-04-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-06-30 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2016-08-05 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-06-30 | NOTICE OF ALLOWANCE CANCELLED |
2016-08-08 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2016-09-13 | REGISTERED-PRINCIPAL REGISTER |
2018-06-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-03-04 | TEAS SECTION 7 REQUEST RECEIVED |
2019-04-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-04-08 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2019-05-14 | OTQR WITHDRAWAL FROM PUBLICATION |
2019-06-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-06-11 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2019-06-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-06-12 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2019-12-18 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2021-09-13 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |