DOWNUNDER DISTILLED USING THE FINEST TRADITIONAL METHODS - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
86011263
Registration Number
4590081
Word Mark
DOWNUNDER DISTILLED USING THE FINEST TRADITIONAL METHODS
Status
701 - Section 8-Accepted
Status Date
2021-06-22
Filing Date
2013-07-16
Registration Number
4590081
Registration Date
2014-08-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 020134, 030909, 030924, 260126, 261702, 261704 - Sun, rising or setting (partially exposed or partially obstructed). Other grotesque men including men formed by plants or objects. Kangaroos and wallabies. Stylized small mammals, rodents, kangaroos and wallabies. Spirals, coils and swirls. Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2013-10-29
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
HETZEL, DANNEAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of of a hand drawn Kangaroo image, and other hand drawn images depicting animals and people. Also the word "DOWNUNDER" is hand drawn with a dot background in a curved form across the top of the image. the words "distilled using the finest traditional methods" appear at the bottom of the image.
Goods and Services
Distilled Spirits
Pseudo Mark
DOWN UNDER DISTILLED USING THE FINEST TRADITIONAL METHODS
Pseudo Mark
DOWN UNDER DISTILLED USING THE FINEST TRADITIONAL METHODS
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2013-07-23
Primary Code
033
First Use Anywhere Date
2011-03-15
First Use In Commerce Date
2012-01-25
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
99 - Other (LIMITED COMPANY).
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Tonia A. Sayour
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3412564 |
Prior Registration | 3455156 |
Trademark Events
Event Date | Event Description |
2013-07-19 | NEW APPLICATION ENTERED IN TRAM |
2013-07-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-07-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2013-08-29 | ASSIGNED TO EXAMINER |
2013-09-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-10-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-10-29 | PUBLISHED FOR OPPOSITION |
2013-10-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-12-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2014-06-23 | TEAS STATEMENT OF USE RECEIVED |
2014-07-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-06-23 | USE AMENDMENT FILED |
2014-07-15 | STATEMENT OF USE PROCESSING COMPLETE |
2014-07-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-07-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-08-19 | REGISTERED-PRINCIPAL REGISTER |
2019-08-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-02-19 | TEAS SECTION 8 RECEIVED |
2021-02-24 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-05-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-05-25 | POST REGISTRATION ACTION MAILED - SEC. 8 |
2021-06-21 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2021-06-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2021-06-22 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2021-06-23 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |