PAPA CREOLE'S - Trademark Details
Status: 700 - Registered
Serial Number
85974120
Registration Number
4902263
Word Mark
PAPA CREOLE'S
Status
700 - Registered
Status Date
2016-02-16
Filing Date
2013-07-01
Registration Number
4902263
Registration Date
2016-02-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-07-01
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Disclaimer with Predetermined Text
"CREOLE'S"
Goods and Services
plates, mugs
Goods and Services
cookies, cakes, pralines, roux, namely, flour and fat cooked together and used as a thickener in the form of powder, granule, paste or cake
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2013-07-11
Primary Code
021
First Use Anywhere Date
2016-01-04
First Use In Commerce Date
2016-01-04
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-11
Primary Code
030
First Use Anywhere Date
2016-01-04
First Use In Commerce Date
2016-01-04
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Mark G. Chretien
Address
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Trademark Events
| Event Date | Event Description |
| 2013-07-04 | NEW APPLICATION ENTERED IN TRAM |
| 2013-07-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-10-11 | ASSIGNED TO EXAMINER |
| 2013-10-16 | NON-FINAL ACTION WRITTEN |
| 2013-10-16 | NON-FINAL ACTION E-MAILED |
| 2013-10-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2014-04-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-04-29 | ASSIGNED TO LIE |
| 2014-05-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-05-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-05-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-05-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-06-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-07-01 | PUBLISHED FOR OPPOSITION |
| 2014-07-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-08-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-02-17 | TEAS EXTENSION RECEIVED |
| 2015-02-17 | EXTENSION 1 FILED |
| 2015-02-17 | EXTENSION 1 GRANTED |
| 2015-02-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-08-26 | TEAS EXTENSION RECEIVED |
| 2015-09-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-08-26 | EXTENSION 2 FILED |
| 2015-09-05 | EXTENSION 2 GRANTED |
| 2015-09-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-01-04 | TEAS STATEMENT OF USE RECEIVED |
| 2016-01-04 | USE AMENDMENT FILED |
| 2016-01-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-01-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-01-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-02-16 | REGISTERED-PRINCIPAL REGISTER |
| 2016-06-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2020-03-25 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-03-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-03-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-03-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-03-25 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-02-16 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2022-02-11 | TEAS SECTION 8 & 15 RECEIVED |
