PROBIOTIC - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85966098
Serial Number
85966098
Word Mark
PROBIOTIC
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-02-06
Filing Date
2013-06-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020133, 040703, 260302, 261709 - Grotesque men formed by letters, numbers, punctuation or geometric shapes. Geometric figures or combinations of geometric figures representing a person. Plain single line ovals. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2013-11-05
Attorney Name
Gregory J. Krabacher
Law Office Assigned Location Code
M80
Employee Name
ARANT, LUCY B
Statements
Indication of Colors claimed
The color(s) white, orange, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PROBIOTIC"
Description of Mark
The mark consists of a stylized figure of a person running, which is white in color, to the left of the literal element "PROBIOTIC". The stylized letters "PRO" are white and the stylized letters "BIOTIC" are orange with a white border. The entirety of the design and literal element are set on a black rectangular background.
Goods and Services
Chocolate covered nuts; chocolate covered pretzels; chocolate covered fruit; yogurt and Greek yogurt covered nuts; yogurt and Greek yogurt covered pretzels; yogurt and Greek yogurt covered fruit; candy; crackers; pretzels; granola; snack mixes consisting primarily of ingredients selected from the foregoing; all of the foregoing containing probiotics
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-07-02
Primary Code
030
Correspondences
Name
GREGORY J. KRABACHER
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration3208034
Trademark Events
Event DateEvent Description
2013-06-25NEW APPLICATION ENTERED IN TRAM
2013-07-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-07-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2013-09-01ASSIGNED TO EXAMINER
2013-09-10EXAMINERS AMENDMENT -WRITTEN
2013-09-10EXAMINERS AMENDMENT E-MAILED
2013-09-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-09-10EXAMINER'S AMENDMENT ENTERED
2013-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2013-09-18AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2013-09-27ASSIGNED TO LIE
2013-09-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-10-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-11-05PUBLISHED FOR OPPOSITION
2013-11-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-12-31NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2014-06-30TEAS EXTENSION RECEIVED
2014-06-30EXTENSION 1 FILED
2014-06-30EXTENSION 1 GRANTED
2014-07-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-12-30TEAS EXTENSION RECEIVED
2015-02-17CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-12-30EXTENSION 2 FILED
2015-02-18EXTENSION 2 GRANTED
2015-02-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-06-30TEAS EXTENSION RECEIVED
2015-06-30EXTENSION 3 FILED
2015-07-08EXTENSION 3 GRANTED
2015-07-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-11-19TEAS EXTENSION RECEIVED
2015-11-19EXTENSION 4 FILED
2015-11-30EXTENSION 4 GRANTED
2015-12-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-06-29TEAS EXTENSION RECEIVED
2016-06-29EXTENSION 5 FILED
2016-07-15EXTENSION 5 GRANTED
2016-07-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2016-11-03ASSIGNED TO EXAMINER
2017-02-06ABANDONMENT - NO USE STATEMENT FILED
2017-02-06ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED